Louis Pasteur: His Life and LaboursVallery-Radot, René
Science
Louis Pasteur: His Life and Labours
Vallery-Radot, René
Pasteur, Louis, 1822-1895; Scientists -- France -- Biography
Since these ideas have penetrated further into practice; puerperal
fever, I was told lately by a distinguished medical man, is hardly
known in the Maternity Hospital. The employment of a solution of one
to a thousandth of corrosive sublimate, which is one of the best
antiseptics, gives excellent results, and keeps off all danger. May
it not be permitted to hope that puerperal fever will soon disappear
in the same way that purulent infection has disappeared in hospitals,
since the introduction of Lister's dressings?
II.
In 1882, a new malady occupied the attention of the laboratory of
the École Normale, a malady the name of which was not even known in
Paris, but which made great ravages in the country--namely, swine fever
(_rouget_). Here, again, it is a microbe which causes the disorder.
This microbe was first perceived by Thuillier, in a little commune of
the Département de Vienne, when examining the blood and humours of pigs
which had died of the fever. Experiments were at once set on foot in
the laboratory, with the view of proving that the microbe was really
the cause of the disease. The microbe was cultivated in a sterilised
infusion of veal. This cultivation was passed on to a succeeding one,
a small drop of the preceding cultivation being always taken for seed.
Inoculations from these last cultivations produced the fever in certain
breeds of pigs. The proof was thus given that the microbe was really
the origin of the disease.
Pasteur then, accompanied by Thuillier and a young assistant, M. Loir,
went, in his turn, to study the disease in the Department of Vaucluse.
He remained more than a month in the canton of Bollène, in the house
of a veterinary surgeon, M. Maucuer, who took him to all the pigsties
in the arrondissement. After having had recourse to the oxygen of
the air to attenuate the virulence of the microbe, Pasteur made some
experiments in vaccination. Some pigs which had been vaccinated
remained in the canton of Bollène, under the supervision of M. Maucuer,
the owners having pledged themselves to keep their vaccinated pigs
for at least a year. In the ensuing September, when swine fever
raged everywhere in the canton of Bollène and in the arrondissement
of Orange, not a single vaccinated pig was attacked. 'They are all
flourishing,' wrote M. Maucuer. An address of thanks was sent to
Pasteur by the municipal council of Bollène.
But, notwithstanding these happy results, the question of the
application of vaccines to different breeds requires still further
investigation, before the vaccination of pigs can become general.
Soon afterwards a method, different from that of the atmospheric
oxygen, for weakening the virulence of the fever virus, was tried in
the laboratory.
Public-domain text, read in full here on John Shaqi.
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