Luck, or Cunning, as the Main Means of Organic ModificationButler, Samuel
Philosophy
Luck, or Cunning, as the Main Means of Organic Modification
Butler, Samuel
Evolution; Natural selection
“On critically examining the evidence” (modern writers never examine
evidence, they always “critically,” or “carefully,” or “patiently,”
examine it), he writes, “we shall find reason to think that it by no
means explains all that has to be explained. Omitting for the present
any consideration of a factor which may be considered primordial, it may
be contended that one of the factors alleged by Erasmus Darwin and
Lamarck must be recognised as a co-operator. Unless that increase of a
part resulting from extra activity, and that decrease of it resulting
from inactivity, are transmissible to descendants, we are without a key
to many phenomena of organic evolution. _Utterly inadequate to explain
the major part of the facts as is the hypothesis of the inheritance of
functionally produced modifications_, yet there is a minor part of the
facts very extensive though less, which must be ascribed to this cause.”
(Italics mine.)
Mr. Spencer does not here say expressly that Erasmus Darwin and Lamarck
considered inheritance of functionally produced modifications to be the
sole explanation of the facts of organic life; modern writers on
evolution for the most part avoid saying anything expressly; this
nevertheless is the conclusion which the reader naturally draws—and was
doubtless intended to draw—from Mr. Spencer’s words. He gathers that
these writers put forward an “utterly inadequate” theory, which cannot
for a moment be entertained in the form in which they left it, but which,
nevertheless, contains contributions to the formation of a just opinion
which of late years have been too much neglected.
This inference would be, as Mr. Spencer ought to know, a mistaken one.
Erasmus Darwin, who was the first to depend mainly on functionally
produced modifications, attributes, if not as much importance to
variations induced either by what we must call chance, or by causes
having no connection with use and disuse, as Mr. Spencer does, still so
nearly as much that there is little to choose between them. Mr.
Spencer’s words show that he attributes, if not half, still not far off
half the modification that has actually been produced, to use and disuse.
Erasmus Darwin does not say whether he considers use and disuse to have
brought about more than half or less than half; he only says that animal
and vegetable modification is “in part produced” by the exertions of the
animals and vegetables themselves; the impression I have derived is, that
just as Mr. Spencer considers rather less than half to be due to use and
disuse, so Erasmus Darwin considers decidedly more than half—so much
more, in fact, than half as to make function unquestionably the factor
most proper to be insisted on if only one can be given. Further than
this he did not go. I will quote enough of Dr. Erasmus Darwin’s own
words to put his position beyond doubt. He writes:—
Public-domain text, read in full here on John Shaqi.
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