It had always been a matter of dispute amongst the confraternity as to where Matthew Space slept. Some said that he reposed nightly amongst the casuals at Saint Martin's Workhouse; but as, when he had work, he would often be at it by half-past eight in the morning, it was evident that he did not lodge there; for the most industrious would not be at liberty for another hour, on account of the work to be done in payment for the lodging. Others talked of the Adelphi, and the recesses of Waterloo Bridge. In short, there was always plenty of chaff flying concerning old Matt's lodgings; but the cleverest never threshed out the grain of wheat they sought, for the old man was as close a tusk as was ever attacked by flail. His club was generally considered to be the mouldy, fungoid-looking house in Hemlock-court, where he could mostly be found of an evening, if the seeker had failed to see him sitting over his pint-pot in Bell-yard; and, according to circumstances, he dined at various places. If trade flourished, and the ill wind that blew misery to Chancery suitors wafted half-crowns to his pocket, he dined in state at the cook-shop, shut up in one of the little elbow-cramping boxes, where there were dirty table-cloths, and everything was steamy and sticky with the pervading vapour, whose odour was as that of the soup-copper after the "inmates" have had their pauper repast; sometimes in the street, as we have seen, when his dinners varied--kidney-pies, saveloys, peas-pudding served on paper, or perhaps only the warm tuber taken from a potato can; though, when funds were low, Matt generally leaned towards the kidney pieman, an old friend with a red nose and a white apron, augmented at night by very business-like white sleeves, when, extinguishing the coke-fire of his tin, he became a trotter himself for the time being, as he went from public-house to gin-palace disposing of his stock of succulent sheep's-feet. There was a great deal of the epicure in Matt Space, and had he been a Roman emperor he might have been as lavish in the recorded worship of the gastric region. As it was, he had always looked upon money as of value only for the pleasure it afforded his palate, till better feelings had been roused within him. Well versed was Matt in the edibles best suited for families of large size but small income; he was deep in tripe, was old Matt Space, and he knew the shop in Clare-market and Newport-market best worthy of confidence. You never caught him buying sausages at random, nor yet purchasing his baked sheep's-heads or fagots in Leather-lane. No; Matt knew better; and if he could not get the prime article, he would content himself with a penny-loaf and two ounces of single Glo'ster. No one could get such scraps from the butcher's as Matt; and if any one of his acquaintance wanted a pound or two, it was almost worth their while to ask the old man to dinner, for the sake of getting him to undertake the commission.