England -- Social life and customs -- Fiction; Islands -- Fiction
These operations filled the summer days; but it was towards nightfall
that the real fun began. For then the men, women, and children would
gather and build the kilns--pits scooped in the sand, measuring about
seven feet across and three feet deep in the centre. While the men
finished lining the sides of the kiln with stones, the women and girls
would leap into it with armfuls of furze; which they lighted and so,
strewing the dried ore-weed upon it, built little by little into a
blazing pile. The great sea-lights which ring the Islands now make a
brave show; but (say the older inhabitants) it will not compare with
the illuminations of bygone summer nights, when as many as forty kilns
would be burning together, and island signalling to island with
bonfire-lights that flickered across the roadsteads and danced on the
wild tide-races. From four to five hours the kilns would be kept
burning, and the critical moment came when the mass of kelp began to
liquefy, and word was given to "strike." Then a dozen or fourteen men
would leap down with pitchforks and heave the red molten mass from side
to side of the kiln, toiling like madmen, while the sweat ran shining
down their half-naked bodies; and sometimes--and always on Midsummer
Eve, which is Baal-fire night--while they laboured the women and girls
would join hands and dance round the pit. In ten minutes or so all this
excitement would die out, the dancers unlock their hands the men climb
out of the pit and throw themselves panting on the sand, leaving the
kelp to settle, cool, and vitrify. But while it lasted the boy knew of
no excitement comparable with it. Little wonder that he remembered
those fiery pits with the dark figures dancing around their brims! But
yet more unforgettable was the smell of the burning kelp had been more
than enough--that acrid, all-permeating, unforgettable odour. His
mother had never been able to endure it. When the wind drove the smoke
from the beach, she would shut every door and window, and build up
every crevice with a barricade of sandbags; all in vain. It crept into
the house, choking the besieged, causing their eyes to smart and their
heads to ache, and scenting clothes, linen, furniture. Even the food
tasted of it.
The kelp-making, however, was but a memory now, though a pungent one. A
night's work at the kiln produced from two to three hundred-weight, and
the price in the good seasons ranged from L4 to L5 a ton; so many
shared the labour that a family had much ado to earn L10 in a whole
season. Under such conditions, too, the work was roughly done. Too
often the sides of the kiln would fall in and the sand--always the
curse of Saaron--would mingle with the kelp and spoil it. And when some
wiser folk in Scotland learned to prepare it under cover, in ovens with
paved floors, the Islanders lost their market, almost in a single
season.
Public-domain text, read in full here on John Shaqi.
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