Making Home ProfitableSaint Maur, Kate V. (Kate Vandenhoff)
Science
Making Home Profitable
Saint Maur, Kate V. (Kate Vandenhoff)
Agriculture; Country life
The reason for making the pit for the stove to stand in is to get the
pipe as near the ground as possible. It is possible to do without the
stove if the floor of the house is covered with manure and a goodly
supply is packed around the sides of the house, but as that would be
more expensive and much more laborious, I advise you to adopt the
stove plan, especially as it involves none of the harrowing niceties
usually attached to running hothouse heating apparatus, there being no
water-pipes to freeze or injury to crops if the fire happens to run
down or even go out altogether. My neighbour, who built the house on
the side hill, tells me that he had no coal-stove at first, and used
the kerosene cooking-stove from his summer kitchen.
Having decided where and what quantity is to be raised next winter,
the preliminary work must be begun at once. If you have a lot of old
roots in the garden, dig up the greater number just as soon as it
is possible to put a spade in the ground, and cut the roots into
good-sized chunks, being careful to leave from two to four eyes (embryo
buds, which are unmistakable) in each clump.
If you have a strip of ground on which corn or potatoes were grown last
year, scatter barn-yard manure over it. If it is heavy loam, plough
deeply, but if light sandy soil, the furrows need not be more than six
inches deep, and in addition to the barn-yard fertiliser it will be
well to use a heavy dressing of wood ashes. We spread the barn-yard
manure about three inches deep all over the surface of the ground
before ploughing, then broadcast ashes, harrowing up and down, leave
for about two weeks, and then harrow from side to side.
When in good condition, the ground must be marked off into rows about
four feet apart. Run the plough twice in the same furrow, and the
trench will be deep enough to admit of a little more manure being
scattered, then covered lightly with soil before the plants are put in.
Set them three feet apart. Cultivate well through the summer to keep
clean and promote growth.
Cut out any flower-stalks which may appear, for one flower-stalk takes
more strength from the root than twenty fruit-stalks, so they should
never be allowed to mature, even in the ordinary garden-beds.
The clumps left undisturbed for the summer supply should have a good
dressing of manure worked into the ground around them now and again
after the gathering season is over, so that they will be in good
condition to go into the cellar in December.
When old clumps have been divided and set out in April, they will be
large and strong enough to use for forcing the following December,
but if young nursery plants have to be bought, it is better to defer
forcing until the second winter.
Public-domain text, read in full here on John Shaqi.
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