Mammals of Washington, Volume 2: University of Kansas Publications Museum of Natural HistoryDalquest, Walter Woelber
Science
Mammals of Washington, Volume 2: University of Kansas Publications Museum of Natural History
Dalquest, Walter Woelber
Mammals -- Washington (State)
The food habits of raccoons are almost as varied as those of black
bears. Animal matter forms their diet over most of the year; along
stream courses crayfish, fish, thin-shelled fresh-water mussels, frogs
(_Hyla_ and _Rana_), and aquatic insects are eaten. Along beaches fish
brought in by the tide, crustaceans, and mussels (_Mytilus edulis_) are
taken; small sharks appear not to be eaten. A recently dead dogfish that
lay on the beach at Whidby Island, Island County, was ringed by the
tracks of a raccoon but had not been eaten. The shore crabs
(_Hemigrapsus nudus_ and _Hemigrapsus oregonensis_) are a favored food
and regular items of diet. The edible crab (_Cancer productus_) is also
eaten and in the San Juan Islands the porcelain crab (_Petrolisthes
eriomerus_) was commonly eaten. Small mammals and birds are eaten
regularly by this race of raccoon in California (Grinnell, Dixon and
Linsdale, 1937: 157), and the eggs and young of wild birds are sought in
the spring (_op. cit._: 158). The ability of the raccoon as a climber
makes it a particular menace to nesting birds. Berries, including
domestic blackberries and salmonberries, are eaten in quantity when
available. Apples are dearly loved and the trees and orchards of
abandoned ranches are regularly visited. The fondness of the raccoon for
green corn is well known. Insects are present in small quantities in
most droppings and in the late summer some feces were composed entirely
of the remains of grasshoppers. Chickens, ducks, young turkeys and eggs
are stolen and individuals become extremely adept at raiding hen-houses.
At one time, about 1920, the raccoon became scarce in western Washington
as a result of heavy trapping and high price of the pelts. A closed
season was strictly enforced until it again became common. The price
received by the trapper for raw furs of raccoon has since been rather
low, from two to ten dollars. With fur prices in this range, the number
of raccoons probably will not be reduced to a dangerously low level by
trapping, but instead may be expected to furnish a regular winter income
to the trappers who do trap for it.
Raccoons are known to breed in their first year of life (Pope, 1944:
91).
=Procyon lotor psora= Gray
_Procyon psora_ Gray, Ann. and Mag. Nat. Hist., 10: 261. December,
1842.
_Procyon psora pacifica_ Merriam, N. Amer. Fauna, 16: 107, October
28, 1899 (type from Lake Keechelus, Kittitas County, Washington).
_Procyon proteus_ Brass, Aus dem Reiche der Pelze, p. 564, 1911.
_Procyon lotor pacifica_ Taylor and Shaw, Occ. Pap. Chas. R.
Conner Mus., no. 2: 10. December, 1929.
_Procyon lotor psora_ Grinnell, Dixon, and Linsdale, Fur-bearing
Mamm. California, Univ. California Press, Berkeley, p. 137, July
22, 1937.
_Type locality._--Sacramento, Sacramento County, California.
_Racial characters._--Medium size; dark color; smoothly rounded
skull.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account