Grapes -- Varieties -- United States; Viticulture -- United States
This bowing of the canes has several useful effects. The change of
direction moderates the tendency of the vigor of the vine to expend
itself only on the terminal shoots. More shoots therefore are formed
on the fruit canes and as their vigor is somewhat decreased they tend
to be more fruitful. The slight mechanical injury caused by the
bending operates in the same direction.
[Illustration: FIG. 25. Head pruning: fan-shaped head; fruit canes
tied to horizontal trellis.]
The excess of vigor thus being diverted from the fruit canes causes
the renewal spurs to form vigorous shoots, which soon grow above the
fruit shoots and obtain the light and air they need for their proper
development. This method is used successfully for certain wine grapes
such as Riesling, Cabernet, and Semillon. It is unsuited to large
vigorous varieties or for vines on rich soil planted wide apart. In
these cases two fruit canes are usually insufficient and, if more are
used, the grapes and leaves are so massed together that they are
subject to mildew and do not ripen evenly or well. The bowing and
tying of the canes requires considerable skill and care on the part of
the workmen.
The body, arms, and annual pruning of the system shown in Fig. 25 are
similar to those of Fig. 24, with the exception that the arms are
given a fan-shaped arrangement in one plane. It differs in the
disposal of the fruit canes, which are supported by a trellis
stretching along the row from vine to vine.
This method is largely used for the Sultanina (Thompson's Seedless),
and is the best system for vigorous vines which require long pruning,
wherever it is possible to dispense with cross cultivation. It is also
suitable for any long-pruned varieties when growing in very fertile
soil.
Figure 26 is a photograph of a four-year-old Emperor vine,
illustrating the vertical cordon system. It consists of an upright
trunk 4-1/2 feet high with short arms and fruit spurs scattered evenly
and symmetrically from the top to within fifteen inches of the bottom.
This system is used in many Emperor vineyards in the San Joaquin
Valley.
[Illustration: FIG. 26. Single vertical cordon with fruit spurs.]
Its advantages are that it allows the large development of the vine
and the large number of spurs which the vigor of the Emperor demands,
without, on the one hand, crowding the fruit by the proximity of the
spurs or, on the other hand, spreading the vine so much that
cultivation is interfered with. It also permits cross cultivation.
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