Manual of veterinary homeopathy : $b comprising diseases of horses, cattle, sheep, hogs, dogs and poultry and their homeopathic treatmentHumphreys, F. (Frederick)
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Manual of veterinary homeopathy : $b comprising diseases of horses, cattle, sheep, hogs, dogs and poultry and their homeopathic treatment
Humphreys, F. (Frederick)
Homeopathic veterinary medicine
_Puncturing._—Relief is sometimes very urgently required, and this is
best afforded either by plunging a trocar into the left side, or by
passing a probang down the œsophagus into the paunch. If the trocar is
used, let the canula of the instrument be ten or twelve inches long, so
as to prevent the paunch from slipping away from the canula and causing
delay, and perhaps further danger. _Chloride of Lime_ is valuable after
the animal is somewhat relieved by the use of the trocar; about two
drachms should be mixed with a quart of water. In case of immediate
relief being imperative, and a trocar not being at hand, a long, sharp
pointed pen-knife may be used for puncturing. The place for puncturing
is midway between the hip and ribs, where the distended rumen is
prominent; the direction is inward and downward. The puncture will be
followed by an outrush of gas, fluid, and even portions of food. A
quill, or some other tube, must be ready to be inserted in the hole
immediately after the knife is withdrawn, otherwise the wound will
close. If nothing tubular be at hand, a smooth piece of stick must be
put in, or anything else that will serve the purpose of keeping open the
wound till the gas has escaped. The danger of this operation is not from
the wound itself, but from the escape of the contents of the paunch into
the abdomen, which would cause peritonitis, or from piercing the spleen
or kidney. The operation can only be regarded as a rough one, to be
adopted in case of great emergency.
When distension has ceased and matters have to some extent resumed their
ordinary course, the animal should remain some hours without food or
water. The food afterwards should be sparing and suitable.
J. K., should be administered two or three times daily until the animal
is fully recovered.
Diarrhea, Scouring
Diarrhea is more common in old cattle and calves than in those of middle
age, where it is generally of little importance, soon correcting itself,
especially in the spring, when herds are first turned into green fields.
The usual causes are: decayed cabbages, bad grains, or other improper
food, or impure water; sudden change to rich pastures; the use of
purgative medicines; exposure to cold and wet, acrid bile, sudden change
from dry to wet weather, or severe exertion in hot, dry weather.
SYMPTOMS.—The disease comes on slowly, with staring coat, shaking,
arched back, fore legs drawn together, cold legs, ears and horns, weak
pulse, tucked up belly, bowels rather looser than usual, deficient
appetite. The animal becomes thinner, more depressed and dull; little or
no milk is given, and the bowels are purged to an alarming extent. This
purging may stop and then reappear to end fatally, or terminate in
dysentery.
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