Manuel Pereira; Or, The Sovereign Rule of South CarolinaAdams, F. Colburn (Francis Colburn)
General
Manuel Pereira; Or, The Sovereign Rule of South Carolina
Adams, F. Colburn (Francis Colburn)
African Americans -- Fiction; Biographical fiction; Pereira, Manuel -- Fiction; South Carolina -- Fiction
But will the reader believe what was the practice of these petty
officers? We can assure them that such instances as the one we shall
relate are not only practised in Charleston to an unlimited extent, but
the fact is well known to both magistrates and the public; the former
treat it as moonshine, and the latter rail against it, but never take
proper action.
Scarcely had little Tommy left them at the head of the wharf, before
they intimated that it would be well to consider a morning dram. To this
end, they walked into a “Dutch corner shop,” and passing into the back
room, gave sundry insinuations that could not be misunderstood. “Well!
come, who pays the shot?” said Dunn, stepping up to the counter, and
crooking his finger upon his nose at a dumpling-faced Dutchman, who
stood behind the counter, waiting for his man to name it. The Dutchman
was very short and very thick, leaving the impression that he had been
very much depressed in his own country when young. He rubbed his
hands and flirted his fingers in motion of anxiety, “Every ting vat de
shentleman vant him--dare notin like to my zin and brondty vat him got
mit ze zity,” said Dutchy.
“Gentlemen, I should be glad to have you drink with me, if it be proper
to ask,” said Manuel.
“Oh! yes--certainly, yes!--just what we come for, something to cut
away the cobwebs--'twouldn't do to go out in the morning fog without a
lining,” said Dunn.
“Name it! name it! shentlemen,” exclaimed the Dutchman, as he rapped his
fingers upon the counter, and seemed impatient to draw forth his filthy
stuff. They named their drinks, each with a different name. Manuel
not being a Charleston graduate in the profession of mixing drinks and
attaching slang names to them, Mr. Dusenberry undertook to instruct
him in a choice. The Dutchman was an adept at mixing, and the “morning
pulls” were soon set out to the extreme satisfaction of Dunn and
Dusenberry. “All right! tip her down, my old fellow; none o' yer
screwed faces over such liquor as that. We drink on the legitimate, in
Charleston, and can put it down until we see stars,” said Dusenberry,
addressing himself to Manuel, who was making a wry face, while straining
to swallow the cut-throat stuff.
Dusenberry now left Manuel in charge of Dunn, saying he was going out
to attend to some business. Manuel drew from his pocket a quarter of a
Colombian doubloon, and throwing it upon the counter, told the Dutchman
to give him change. The Dutchman picked it up, turned it over several
times, and squinting at it, inquired, in a very unpretending manner,
what its value was. He knew already, yet this was only done to try
Manuel. At the same moment he winked to Dunn, who, stepping up, gave
it a significant toss upon the counter. “The divil a bit more than two
dollars; all right, Swizer,” said he.
“'Tis four dollar, West Inge-I want my change,” said Manuel, shrugging
his shoulders. “I no want no more than my own; and no man to cheat-e
me.”
Public-domain text, read in full here on John Shaqi.
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