Ghost stories, American; United States -- Social life and customs -- 19th century -- Fiction
Sure enough I was, and he said I acted like a dazed creatur, and very
likely I did. But I couldn't have told Bob the reason. You see, I knew
Nancy was just drawing up her little rocking-chair--the one with the red
cushion--close by the fire, sitting there with the children to wait for
the tea to boil. And I knew--I couldn't help knowing, if I'd tried hard
for it--how she was crying away softly in the dark, so that none of
them could see her, to think of the words we'd said, and I gone in
without ever making of them up. I was sorry for them then. O Johnny, I
was sorry, and she was thirty miles away. I'd got to be sorry five
months, thirty miles away, and couldn't let her know.
The boys said I was poor company that first week, and I shouldn't wonder
if I was. I couldn't seem to get over it any way, to think I couldn't
let her know.
If I could have sent her a scrap of a letter, or a message, or
something, I should have felt better. But there wasn't any chance of
that this long time, unless we got out of pork or fodder, and had to
send down,--which we didn't expect to, for we'd laid in more than usual.
We had two pretty rough weeks' work to begin with, for the worst storms
of the season set in, and kept in, and I never saw their like, before or
since. It seemed as if there'd never be an end to them. Storm after
storm, blow after blow, freeze after freeze; half a day's sunshine, and
then at it again! We were well tired of it before they stopped; it made
the boys homesick.
However, we kept at work pretty brisk,--lumber-men aren't the fellows to
be put out for a snow-storm,--cutting and hauling and sawing, out in
the sleet and wind. Bob Stokes froze his left foot that second week, and
I was frost-bitten pretty badly myself. Cullen--he was the boss--he was
well out of sorts, I tell you, before the sun came out, and cross enough
to bite a tenpenny nail in two.
But when the sun _is_ out, it isn't so bad a kind of life, after all. At
work all day, with a good hot dinner in the middle; then back to the
shanties at dark, to as rousing a fire and tiptop swagan as anybody
could ask for. Holt was cook that season, and Holt couldn't be beaten on
his swagan.
Now you don't mean to say you don't know what swagan is? Well, well! To
think of it! All I have to say is, you don't know what's good then.
Beans and pork and bread and molasses,--that's swagan,--all stirred up
in a great kettle, and boiled together; and I don't know anything--not
even your mother's fritters--I'd give more for a taste of now. We just
about lived on that; there's nothing you can cut and haul all day on
like swagan. Besides that, we used to have doughnuts,--you don't know
what doughnuts are here in Massachusetts; as big as a dinner-plate those
doughnuts were, and--well, a little hard, perhaps. They used to have it
about in Bangor that we used them for clock pendulums, but I don't know
about that.
Public-domain text, read in full here on John Shaqi.
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