Mexico: Its Ancient and Modern Civilisation, History, Political Conditions, Topography, Natural Resources, Industries and General DevelopmentEnock, C. Reginald (Charles Reginald)
History
Mexico: Its Ancient and Modern Civilisation, History, Political Conditions, Topography, Natural Resources, Industries and General Development
Enock, C. Reginald (Charles Reginald)
Mexico
With its remarkable variations of climatic zones and great wealth and
variety of vegetation, it might have been supposed that agriculture,
not mining, would have been the great mainstay of Mexico. But the fame
of silver has overshadowed that of corn, wine, and oil, to the
country's detriment, in a certain sense. Agriculture must be the
foundation of greatness, in the long run, of any country, especially of
those which are not manufacturing communities--or even of those as time
goes on, and Mexico is beginning to recognise this fact. The mines are
valuable sources of wealth, but there will come a day when the mines
are worked out, leaving gaping holes in the ground, and the silver and
gold, or copper they contained, dispersed or enriching the private
pockets of aliens. It has been well said that if the capital expended
on mining in Mexico had been applied to the cultivation of the soil the
country would have been four times as rich as at present. Fortunately
those who come to mine often remain to till the ground, as happened in
California and elsewhere. I had almost said "fools who came to scoff
remained to pray!"
In former chapters the differences of the climatic zones have been set
forth; the hot lowlands, the temperate zone, and the cold regions
respectively, with their elevation limits above sea-level. These may be
further described by their main agricultural products as--the
sugar- and rubber-bearing zone, the coffee-bearing zone, and the
cereal-producing zone, the last being the great plateau.
It is to be recollected that, rich and varied as Mexico's vegetable
products are, some of the most useful to mankind were not indigenous,
but were introduced by Europeans. Among these are sugar-cane, oranges,
the cereals, as wheat, &c. (except maize), olives, the grape-vine, and
coffee.
Cotton, of course, was native, and if Europe gave Mexico great benefits
of staple plants, Mexico also gave of hers to Europe, as the
_chocolatl_--our well-known chocolate--the banana, and other fruits.
Beginning with the tropical region, the main natural and cultivated
products are: sugar-cane, rubber, coffee, oranges, bananas, limes,
_cacao_ or chocolate, tobacco, pepper, vanilla, _henequen_ or hemp,
rice, cocoanuts, _ahuacates_ or "alligator-pears," yucca, indigo,
maize, _alfalfa_.
Mahogany and other cabinet woods, and timber for constructional
purposes, abound in the various zones, and some seventy-five kinds are
enumerated, as shown on another page. The enormous _tepehuajes_, or
cypresses, are famous--one near Oaxaca has a trunk of a diameter of 50
feet, 6 feet from the ground.
The temperate zone, into which the former merges insensibly, is less
fertile, less well-watered, but much healthier, and produces matters of
equal value to the foregoing, among them the grape-vine, maize, coffee,
and various of those above enumerated.
Public-domain text, read in full here on John Shaqi.
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