I took a piece of raw Flesh, and having cut it into pieces, but much larger than what our more solid Food is reduc'd to by due Mastication, I mix'd some Crums of Bread with it, then I pour'd in the Oil of Turpentine to them, and upon that the Oil of Vitriol; and having shak'd them together, I digested them about four Hours in _Balneo Mariæ_, and then shaking them again in the Glass, I found the Meat dissolv'd, and they all became a thickish Pulp. I could not but take notice, that Oil of Camphire (though it does not otherwise seem much different in its Nature from Oil of Turpentine) and Oil of Vitriol, which upon mixture will produce an Effervescence as well as the Oil of Turpentine and Oil of Vitriol, yet did not touch the Meat, upon which I poured them, so as in the least to dissolve them. I cannot deny but that an Acid, and a Solution of Salt of Tartar, did dissolve some part of the Flesh-meat, which I mix'd them with, but yet neither so soon, nor so perfectly as the two forementioned Oils. And I do the rather think one of those Juices, which constitute the _Saliva_, to be of the Nature of Oil of Turpentine, than of a fix'd Salt, because it will correct and temper even Oil of Vitriol, so as to render it more tolerable to the Fibres of the Stomach. Not that I suppose the acid part of the _Saliva_ to come near to the Acidity of Oil of Vitriol. For though, when they are mix'd, they will make a Liquor that may not be injurious to the Stomach; yet the acid Juice, if it were so corrosive as Oil of Vitriol, would certainly be injurious and painful to the Salivatory Ducts, which convey it to the Mouth before it is mix'd with the oleaginous Liquor. But I only say it is an Acid, and in some degree approaches to the Nature of that Oil. And Nature, which can much better adapt several Causes for the Production of such an Effect than Art, may attain her End by a more temperate Acid; though, at the same time, we may be able to make some probable and true Conjectures about the Nature of those Causes from Experiments. It being most reasonable to suppose, that there are but two sorts of Juices, of a different Quality, that make the _Saliva_, I do conceive, that four of the eight Salivatory Glands, or two Pair of the four, do supply one of these Juices, and the other four Glands the other. And this seems to be a very good Reason, why they are so planted, and the Orifice of their Ducts so order'd, that the Juice, which is supply'd by one Gland, is discharg'd into the Mouth, very near to the Orifice, by which the Juice of a different Nature is transmitted from another, so that they must necessarily meet and mix together. Thus the _Glandulæ Nuckianæ_, and _Parotides_, throw in two different Juices by Orifices, which open into the Mouth very near to one another; and the _Glandulæ Maxillares internæ_, and _Sublinguales_, do below supply the same kind of Juices by Orifices, that open so near to one another as to secure the mixture of the two different Juices.