Miss Beecher's Housekeeper and Healthkeeper: Containing Five Hundred Receipes for Economical and Healthful Cooking; also, Many Directions for Securing Health and HappinessBeecher, Catharine Esther
General
Miss Beecher's Housekeeper and Healthkeeper: Containing Five Hundred Receipes for Economical and Healthful Cooking; also, Many Directions for Securing Health and Happiness
Beecher, Catharine Esther
Cooking; Home economics
A full supply of all conveniences in the kitchen and cellar, and a
place appointed for each article, very much facilitate domestic labor.
For want of this, much vexation and loss of time is occasioned while
seeking vessels in use, or in cleansing those employed by different
persons for various purposes. It would be far better for a lady to
give up some expensive article in the parlor, and apply the money thus
saved for kitchen conveniences, than to have a stinted supply where the
most labor is to be performed. If our countrywomen would devote more
attention to comfort and convenience, and less to show, it would be a
great improvement. Expensive mirrors and pier-tables in the parlor, and
an unpainted, gloomy, ill-furnished kitchen, not unfrequently are found
under the same roof.
Another important item in systematic economy is, the apportioning
of _regular_ employment to the various members of a family. If a
housekeeper can secure the co-operation of _all_ her family, she will
find that “many hands make light work.” There is no greater mistake
than in bringing up children to feel that they must be taken care of
and waited on by others, without any corresponding obligations on their
part. The extent to which young children can be made useful in a family
would seem surprising to those who have never seen a _systematic_ and
_regular_ plan for utilizing their services. The writer has been in a
family where a little girl of eight or nine years of age washed and
dressed herself and young brother, and made their small beds, before
breakfast; set and cleared all the tables for meals, with a little help
from a grown person in moving tables and spreading cloths; while all
the dusting of parlors and chambers was also neatly performed by her.
A brother of ten years old brought in and piled all the wood used in
the kitchen and parlor, brushed the boots and shoes, went on errands,
and took all the care of the poultry. They were children whose parents
could afford to hire servants to do this, but who chose to have their
children grow up healthy and industrious, while proper instruction,
system, and encouragement, made these services rather a pleasure than
otherwise to the children.
Some parents pay their children for such services; but this is
hazardous, as tending to make them feel that they are not bound to
be helpful without pay, and also as tending to produce a hoarding,
money-making spirit. But where children have no hoarding propensities,
and need to acquire a sense of the value of property, it may be well
to let them earn money for some extra services rather as a favor. When
this is done, they should be taught to spend it for others as well as
for themselves; and in this way a generous and liberal spirit will be
cultivated.
Public-domain text, read in full here on John Shaqi.
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