Money-making men; or, how to grow richRitchie, J. Ewing (James Ewing)
General
Money-making men; or, how to grow rich
Ritchie, J. Ewing (James Ewing)
Rich people -- Biography
bones, and were so badly amputated as to leave delicate protuberances,
calculated to be a torment for life. This unfortunate circumstance, by
producing a certain degree of lameness and difficulty in walking, no
doubt helped to make Robert the studious and thoughtful man he was.
Thus, indisposed to boyish sports, his progress in education was rapid.
Indeed as William confesses, he was left far behind. In 1813, the family
difficulties came to a head, and an emigration from Peebles to the gude
auld town of Edinburgh was necessitated. Henceforth the mother seems to
have been the head of the family. Chambers senior seems to have been a
bit of an incumbrance. Poor themselves, they were surrounded by
companions in misfortune. Widows of decayed tradesmen, teachers in the
decline of life too old to teach, licensed preachers to whom an unkind
fate had denied all church preferments, genteel unmarried women who had
known better times, and who had now to eke out a precarious existence by
colouring maps, or sewing fine needlework for the repository. This
little pauperised colony, clinging as it were on to the skirts of
respectability, was located on flats in that part of Edinburgh where
rents were not of the highest, nor the houses of the grandest
architectural character. Here they met with noteworthy individuals, and
here William found his first situation as a bookseller’s assistant, with
the magnificent salary of four shillings a-week. Lad as he was, William
then laid down a resolution, which was not only heroical, considering the
depressed circumstances of his family, which may not only be held up as
an example to others, but which laid most assuredly the foundation of his
success in after-life. “From necessity,” he tells us, “not less than
from choice, I resolved to make the weekly four shillings serve for
everything. I cannot remember entertaining the slightest despondency on
the subject.” For a lad of fourteen thus to resolve, showed that he had
the right spirit to conquer circumstances, and to win an old age of
respectability and renown. As at this time his father was appointed
commercial manager of a salt manufactory, called Joppa Pans—a smoky,
odorous place, consisting of a group of buildings situated on the
sea-shore, half-way between Portobello and Musselburgh—William was left
by himself in Edinburgh to do the best he could. Of course he went to
lodge with a Peebles woman, and was surrounded by a host of Peebleshire
people, whose delight in the evening was to call up reminiscences of
texts, and preachers, and sermons, and to discuss Boston’s “Marrow,” the
“Crook in the Lot,” and the “Fourfold State.” It is to be feared we have
not much improved on this. Such modes of spending the evening were
certainly quite equal to the modern ones of frequenting music-halls, or
of reading some of the trash now issued from the press. We must add that
William Chambers had read Franklin’s autobiography, and had imbibed
somewhat of his spirit.
Public-domain text, read in full here on John Shaqi.
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