Moral Philosophy: Ethics, Deontology and Natural LawRickaby, Joseph
Philosophy
Moral Philosophy: Ethics, Deontology and Natural Law
Rickaby, Joseph
Ethics
1. I beseech the pious reader not to be shocked and scandalised by the
conclusions of this section. He will find them in the end a valuable
support to theology. The most religious mind can have no difficulty in
allowing that cookery, as such, is a business of this world only: that
you retain your cook, not to save your soul, but to prepare palatable
and wholesome nourishment for your body; that honesty, sobriety, and
good temper are officially requisite qualifications, simply inasmuch
as the contrary vices would be the plague of your kitchen and the
spoiling of your dinner. In a Catholic house the soup on a Friday is
made without meat. That restriction is observed, not as a point of
culinary art, but because, whereas eternal salvation is the main end
of life, and cookery a subordinate end, the latter must be so
prosecuted as not to interfere with the former. She who uses
ingredients forbidden by the Church, is the worse Christian, but she
may be the better cook. Now, to compare a great thing with a little,
the State equally with the kitchen is a creation of this world,--there
are no nationalities, nor kitchen-ranges either, beyond the grave.
Civil government is a secular concern. The scope and aim intrinsic to
it, and attainable by its own proper forces, is a certain temporal
good. Suarez (_De Legibus_, III., xi., 7) sets forth that good to
be,--"the natural happiness of the perfect human community, whereof
the civil legislature has the care, and the happiness of individuals
as they are members of such of a community, that they may live therein
peaceably and justly, and with a sufficiency of goods for the
preservation and comfort of their bodily life, and with so much moral
rectitude as is necessary for this external peace and happiness of the
commonwealth and the continued preservation of human nature."
Public-domain text, read in full here on John Shaqi.
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