The following way is commended by those who have seen it tried: 1. Lose no time. 2. Handle the body gently. 3. Carry the body with the head gently raised, and never hold it up by the feet. 4. Send for medical assistance immediately, and in the mean time act as follows: 1. Strip the body, rub it dry; then rub it in hot blankets, and place it in a warm bed in a warm room. 2. Cleanse away the froth and mucus from the nose and mouth. 3. Apply warm bricks, bottles, bags of sand, &c., to the arm-pits, between the thighs and the soles of the feet. 4. Rub the surface of the body with the hands enclosed in warm dry worsted socks. 5. If possible, put the body into a warm bath. 6. To restore breathing, put the pipe of a common bellows in one nostril, carefully closing the other and the mouth; at the same time drawing downward, and pushing gently backward, the upper part of the windpipe, to allow a more free admission of air; blow the bellows gently, in order to inflate the lungs, till the breast be raised a little; then set the mouth and nostrils free, and press gently on the chest; repeat this until signs of life appear. When the patient revives, apply smelling-salts to the nose, give warm wine or brandy and water. _Cautions._--1. Never rub the body with salt or spirits. 2. Never roll the body on casks. 3. Continue the remedies for twelve hours without ceasing. PART V. MISTRESS--MOTHER--NURSE--AND MAID. _In which are set forth the prominent Duties of each department, and the most important Rules for the guidance and care of the Household._ OF THE TABLE 814. The taste and management of the mistress are always displayed in the general conduct of the table; for, though that department of the household be not always under her direction, it is always under her eye. Its management involves judgment in expenditure, respectability of appearance, and the comfort of her husband as well as of those who partake of their hospitality. Inattention to it is always inexcusable, and should be avoided for the lady's own sake, as it occasions a disagreeable degree of bustle, and evident annoyance to herself, which is never observable in a well-regulated establishment. Perhaps there are few occasions on which the respectability of a man is more immediately felt, than the style of dinner to which he may accidentally bring home a visitor. Every one ought to live according to his circumstances, and the meal of the tradesman ought not to emulate the entertainments of the higher classes; but, if merely two or three dishes be well served, with the proper accompaniments, the table-linen clean, the small sideboard neatly laid, and all that is necessary be at hand, the expectation of both the husband and friend will be gratified, because no interruption of the domestic arrangements will disturb their social intercourse.