Since the beginning of the year, the day of the capital's surrender had been fast approaching. Paris actually fell because its supply of food was virtually exhausted. On January 18 it became necessary to ration the bread, now a dark, sticky compound, which included such ingredients as bran, starch, rice, barley, vermicelli, and pea-flour. About ten ounces was allotted per diem to each adult, children under five years of age receiving half that quantity. But the health-bill of the city was also a contributory cause of the capitulation. In November there were 7444 deaths among the non-combatant population, against 3863 in November, 1869. The death-roll of December rose to 10,665, against 4214 in December the previous year. In January, between sixty and seventy persons died from small-pox every day. Bronchitis and pneumonia made an ever-increasing number of victims. From January 14 to January 21 the mortality rose to no less than 4465; from the latter date until January 28, the day of the capitulation, the figures were 4671, whereas in normal times they had never been more than 1000 in any week. Among the troops the position was going from bad to worse. Thousands of men were in the hospitals, and thousands contrived to desert and hide themselves in the city. Out of 100,705 linesmen, there were, on January 1, no fewer than 23,938 absentees; while 23,565 units were absent from the Mobile Guard, which, on paper, numbered 111,999. Briefly, one man out of every five was either a patient or a deserter. As for the German bombardment, this had some moral but very little material effect. Apart from the damage done to buildings, it killed (as I previously said) about one hundred and wounded about two hundred persons.