Authors, German -- 19th century -- Biography; May, Karl Friedrich, 1842-1912
One of them, perhaps the most enterprising and most humorous one,
got to own his own house and had the audacity to open a
delicatessen in this town of Ernstthal, where there was so little
appreciation and money for delicacies, but of course, this
included a restaurant, because without it, he surely would not
have been able to find any customers. At first, this restaurant
bore no particular name; but it did not take long, until it got
one, and a very fitting one, as well. It had been called the
"Lügenschmiede" <forge of lies> and its proprietor was referred to
as the "Lügenschmied" <smith of lies>. Why? The proprietor as
well as his regulars all liked a good laugh. A stranger might
have frequented this place several times, without noticing
anything of it. But suddenly, it came over him, suddenly,
entirely unexpectedly, and with an irresistible certainty. He was
"done", as they called it. They had discovered his weakest spot
and his strongest hook, which was used to hang some cleverly
devised lie on it, which he had to believe, whether he liked it or
not. This lie had to put him into an embarrassing situation, no
matter how he might try to avert it, and even if he had been ten
or hundred times smarter than those who had decided to trip him.
This forge of lies became famous all around. Thousands of
strangers came as guests, and everyone who got the idea of getting
into an argument with the owner and his regulars, got his
thrashing and embarrassedly went on his way.
Ordinary guests got the simple treatment. When someone demanded a
beer, he got a cognac. Did he ask for a brandy, he received
lemonade. If he wanted to eat a pickled herring, he was presented
with unpealed potatoes and apple-sauce. And nobody refused to
take it and to pay for it, because they all knew that otherwise
embarrassment would follow. Better guests were not in for such
ordinary jokes. They were kept waiting. "He isn't quite ripe
yet", the Lügenschmied used to say. And everyone got ripe,
everyone, whoever or whatever he might be, whether he had studied
or not, whether his rank was high or low. The pranks were often
quite ingenious, but had always a tendency towards the ordinary.
A guest, who wanted to get a shave, had been told, the barber was
not at home, but rather here, sitting right next to him. But
actually, this man was no barber, but rather a baker. He lathered
the man with aniline and shaved him, while all the others kept a
straight face. The saved man payed and happily went away, blue
all over his face. For weeks, he could not show his face in
public; this was his punishment for insisting at the
Lügenschmiede that he was smarter than all others and that no one
could fool him. Another guest had been told that his brother has
had an accident on the fairground the same day before noon. He
had come to close too a huge barrel organ, and so his right leg
got entangled in the gears; as a consequence, the leg had to be
amputated below the knee.
Public-domain text, read in full here on John Shaqi.
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