But there is worse behind yet. The Scandinavian {182}paradise was by
no means the only one where the pork-butcher was thus glorified. In a
neighboring paradise, which the Finns had established, we are told by
a learned writer, the rivers were flowing with beer and hydromel, the
mountains consisted of lard and the hills of half salted pork.
To help them in digesting their solid food, the Scandinavian gods drank,
like those of Finland, great quantities of beer and hydromel; but they
had in addition, an abundance of wine which they quaffed from gold cups.
Wine! In this one word thoughtful historians have discovered a whole
revelation.
Now would it ever have occurred to Odin, in his hyperborean lands, where
the vine did not exist and could not possibly live, to bring the fruit
of the vine to his paradise? Did he know grapes? And when had he learnt
to know them? But as I do not wish to interrupt my story, I reserve the
discussion of this great and important question, with several others
of the same kind, for another chapter, in which I hope to be able to
develop my views fully and scientifically.
Besides wine, beer, and hydromel, the blessed people in Walhalla had
an additional precious beverage of their own, which it may safely be
presumed, no mortal on earth has ever tasted. This {183}ambrosia of a
novel nature was obtained by the gods and heroes themselves, on certain
favorable days, from the white substance of the moon. Yes, from the
moon! Did they quaff it in full draughts or did they inhale it through
calumets? We do not know, but the nations of the earth saw in these
periodical bleedings of the moon the reason for her divers phases and
her gradual diminution. When she became reduced to a mere crescent,
fright was seen on all faces and oppressed all hearts. Were the great
people up there forgetting themselves in their celestial orgies, and
would they drink up the moon to the last drop?
It must be borne in mind that they, like the Germans, saw in the moon
nothing but a transparent leathern bottle, filled with sweetened milk,
and phosphorescent.
Let us return now. To hunt the boar, to breakfast on wild boar, to dine
on the same dish, day after day, to drink beer and wine, and from time
to time that mulled egg which the moon furnished, to fight morning
and evening, to die and come to life again, merely for the purpose of
fighting again--these were the amusements of that delightful place. Upon
my word, it took Scandinavians to be content with such pleasures.
If Odin’s paradise appears to us but little attractive, his hell, on the
other hand, seems to have been {184}far from terrible, especially if we
compare it with the hell of some of our great poets, such as Dante and
Milton.
Public-domain text, read in full here on John Shaqi.
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