Narrative of a Voyage to the West Indies and Mexico in the Years 1599-1602Champlain, Samuel de
History
Narrative of a Voyage to the West Indies and Mexico in the Years 1599-1602
Champlain, Samuel de
Mexico -- Description and travel -- Early works to 1800; West Indies -- Description and travel -- Early works to 1800
[75] Rhus Copallinum (Linn.) The Mexicans gave the name of
"copal," to all resins and odoriferous gums. The "copal," par
excellence, is a white and transparent resin, which flows from a
tree whose leaves resemble those of the oak, but longer; this
tree is called "copal-qua-huitl," or tree which bears the copal;
they have also the "copal-qua-huitl-petlahuae," whose leaves are
the largest of the species, and like those of the sumach. The
"copal-quauhxiotl," with long and narrow leaves; the
"tepecopulli-qua-huitl," or copal of the mountains, whose resin
is like the incense of the old world, called by the Spaniards,
"incienso de las Indias," and some other inferior kinds.
There is also a root which is named patate, and which they cook like
pears at the fire:[76] it has a taste similar to that of chesnuts.
[76] Batatas--sweet potatoe, yam.
In the said country, there are numbers of melons of strange size, which
are very good; the flesh is quite orange-colour; and there is another
sort, of which the flesh is white, but they are not of such good
flavour as the others. There are also quantities of cucumbers, very
good; artichokes, good lettuces, like those called with us "romaines,"
cabbages, and numerous other kitchen herbs; also pumpkins, which have
red flesh, like the melons.
[Illustration: _etched by M.M._]
There are also apples, which are not very good, and pears, of tolerably
good taste, which grow there naturally. I think that if any one would
take the trouble to plant these good fruit trees in our climate, they
would succeed very well.
Throughout New Spain, there is a kind of snake,[77] which is of the
length of a pike, and as thick as the arm; the head as large as a hen's
egg, on which they have two plumes; at the end of the tail they have a
rattle, which makes a noise as they glide along. They are very
dangerous with their teeth, and with their tail; nevertheless, the
Indians eat them, after having taken away the two extremities.
[77] Champlain clearly means the rattle-snake (Crotulus), but
seems to have confounded it with the horned snake, from the
"plumes" on the head.
There are also dragons of strange figure, having the head approaching
to that of an eagle, the wings like those of a bat, the body like a
lizard, and has only two rather large feet; the tail somewhat scaly,
and it is as large as a sheep; they are not dangerous, and do no harm
to any body, though to see them, you would say the contrary.
Public-domain text, read in full here on John Shaqi.
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