Nature Cure: Philosophy & Practice Based on the Unity of Disease & CureLindlahr, Henry
Philosophy
Nature Cure: Philosophy & Practice Based on the Unity of Disease & Cure
Lindlahr, Henry
Naturopathy
It also appears that some of the readers of my writings are under
the impression that we of the Nature Cure school absolutely condemn
the use of any and all medicines. This, however, is not so.
The Position of "Nature Cure" Regarding Medicinal Remedies
We do condemn the use of drugs insofar as they are poisonous and
destructive and insofar as they suppress acute diseases or healing
crises, which are Nature's cleansing and healing efforts; but on the
other hand we realize that there is a wide field for the helpful
application of medicinal remedies insofar as they act as foods to
the tissues of the body and as neutralizers and eliminators of waste
and morbid materials.
In every form of chronic disease there exists in the system, on the
one hand, an excess of certain morbid materials, and on the other
hand, a deficiency of certain mineral constituents, organic salts,
which are essential to the normal functions of the body.
Thus, in all anemic diseases the blood is lacking in iron, which
picks up the oxygen in the air cells of the lungs and carries it
into the tissues, and in sodium, which combines with the carbonic
acid (coalgas) that is constantly being liberated in the system and
conveys it to the organs of depuration, especially the lungs and the
skin. In point of fact, oxygen starvation is due in a much greater
degree to the deficiency of sodium and the consequential
accumulation of carbonic acid in the system (carbonic acid
asphyxiation) than to the lack of iron in the blood, as assumed by
the regular school of medicine.
Foods or medicinal remedies which will supply this deficiency of
iron and sodium in the organism will tend to overcome the anemic
conditions.
The great range of uric acid diseases, such as rheumatism, calculi,
arteriosclerosis, certain forms of diabetes and albuminuria, are
due, on the one hand, to the excessive use of acid-producing foods,
and on the other hand, to a deficiency in the blood of certain
alkaline mineral elements, especially sodium, magnesium and
potassium, whose office it is to neutralize and eliminate the acids
which are created and liberated in the processes of starchy and
protein digestion.
In another chapter I have explained the origin and progressive
development of uric-acid diseases. Our volume on Natural Dietetics
will contain additional proof that practically all diseases are
caused by, or complicated with, acid conditions in the system.
Any foods or medicines which will provide the system with sufficient
quantities of the acid-binding, alkaline mineral salts will prove to
be good medicine for all forms of acid diseases.
The mineral constituents necessary to the vital economy of the
organism should, however, be supplied in the organic form. This will
be explained more fully in subsequent pages.
Public-domain text, read in full here on John Shaqi.
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