"Albert, I haven't much money to-day. What's good and what do I get most
of for tenpence?" Or "Albert--I've had a cheque to-day. What's best--and
damn the expense?" And Albert advises you in each emergency, and whether
you tip him twopence or a shilling you receive the same polite "Much
obliged, sir!"
Georgie and I began to remember feeds we had had in London--real feeds,
I mean; not "dinners," but the kind of food you yearn for when you are
hungry, and have, perhaps, only eleven pennies in your pocket. At these
times you are not interested in Rumpelmayer's for tea, or Romano's for
lunch, or the Savoy for dinner. Nix. It's Lockhart's, The A B C.,
cook-shops, coffee-stalls, cab-shelters, and the hundred other what-not
feeding-bins of London. I talked of the Welsh rarebits at "The Old
Bell," the theatrical house in Wellington Street, and of the Friday
night tripe-and-onion suppers at "The Plough," Clapham. Georgie thought
that his fourpenny feed in the cab-shelter at Duncannon Street was an
easy first, until I asked him if he knew the eating-houses of the South
London Road, and his hard face cracked to a smile. I was telling him
how, when I first had a definite commission from a tremendous editor, I
had touched a friend for two shillings, and, walking home, had stopped
in the London Road and had ordered dishes which were billed on the menu
as _Pudding_, _boiled and cauli_. FOLLOW _Golden Roll_; and this, capped
by a pint of hot tea, for sevenpence, when he burst into my words with--
"The South London Road, laddie? You ask _me_ if _I_ know the South
London Road? Come again, boy, come again; I don't get you." He lay back
in his chair, and recited, with a half-smile: "The--South--London--Road!
God, what sights for the hungry! Let's see--how do they go? Good Pull Up
For Carmen on the right. Far Famed Eel Pie and Tripe House opposite.
Palace Restaurant, Noted For Sausages, next. Then The Poor Man's Friend.
Then Bingo's Fish Bar. Coffee Caravanserai farther up. And--Lord!--S. P.
and O. everywhere for threepence-halfpenny. What a sight, boy! Ever
walked down it at the end of a day without a meal and without a penny? I
should say so. And nearly flung bricks through the windows--what?
Sausages swimming in bubbling gravy. Or tucked in, all snug and comfy,
with a blanket of mashed. Tomatoes frying themselves, and whining for
the fun of it. Onions singing. Saveloys entrenched in pease-pudding.
Jellied eels and stewed tripe and eel-pies at twopence, threepence, and
sixpence. Irish stew at sevenpence on the Come-Again style--as many
follows as you want for the same money. _Do_ I know the South London
Road? Does a duck know the water?"
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account