Nineteen Centuries of Drink in England: A HistoryFrench, Richard Valpy
History
Nineteen Centuries of Drink in England: A History
French, Richard Valpy
Drinking customs -- England; Drinking of alcoholic beverages -- Great Britain; England -- Social life and customs
Upon the accession of
_James II._
after the dinner at Guildhall, their Majesties were beset with numerous
crowds whose shouts declared their joy. When they reached Ludgate, a
rank of loyal gentlemen stood in a balcony, charged with full glasses,
which they discharged in such excellent order, that caused all the
guards to answer them with a huzza![166]
John Evelyn was ordered by the sheriff to assist in proclaiming the
king. He thus describes the event:--
I met the Sheriff and commander of the Kentish Troop, with an
appearance, I suppose, of above 500 horse and innumerable people,
two of his Majesty’s trumpets, and a Sergeant with other officers,
who, having drawn up the horse in a large field neere the towne,
march’d thence with swords drawne, to the Market Place, where,
making a ring after sound of trumpets and silence made, the High
Sheriff read the proclaiming titles to his Bailiffe, who repeated
them aloud, and then, after many shouts of the people, his
Majesty’s health being drunk in a flint glass of a yard long by
the Sheriff, commander, officers, and chief gentlemen, they all
dispersed and I returned.
Here is an answer to the question, ‘What is a _yard of ale_?’ Before
the standard measures were in general use, ale was measured out in this
_ale-yard_, which was a flint-glass a yard long, of sufficient capacity
to admit a saccharometer which was a test of its strength and quality.
Many of the old ceremonies observed at the coronation banquets of the
early kings were revived by James. Amongst these, the following usage
may be noted. After thrice flinging down the gauntlet, the champion
made his obeisance to the king, who drank to him from a gilt bowl,
which he then returned with the cover. The champion then pledged his
Majesty, and rode out of the hall, taking bowl and cover as his fee.
But such ceremonies are not to be taken as any indication of a
proneness of the king to high living. Hard drinking he hated. A
contemporary writes that:--
The king, going to Mass, told his attendants he had been informed
that since his declaring against the disorder of the household,
some had the impudence to appear drunk in the queen’s presence ...
but he advised them at their peril to observe his order, which he
would see obeyed.[167]
Much light has been thrown upon the general habits of the period by
Lord Macaulay, who, in describing the English country gentleman of
1688, remarks:--
Public-domain text, read in full here on John Shaqi.
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