Nineteen Centuries of Drink in England: A HistoryFrench, Richard Valpy
History
Nineteen Centuries of Drink in England: A History
French, Richard Valpy
Drinking customs -- England; Drinking of alcoholic beverages -- Great Britain; England -- Social life and customs
Alderman Sir Claudius Hunter then rose, and said: ‘I am honoured
with the permission of his Majesty to propose a toast. I therefore
beg all his good subjects here assembled to rise, and to drink that
‘Health and every Blessing may attend Her Majesty the Queen.’’
Which was accordingly done, with the utmost enthusiasm.
The Lord Mayor then presented a gold cup, of great beauty, to
the King, who said, taking the cup: ‘I cannot but refer, on this
occasion, to the great work which has been accomplished by the
citizens of London. The City of London has been renowned for its
magnificent improvements, and we are now commemorating a most
extraordinary instance of their skill and talent. I shall propose
the source from whence this vast improvement sprung, ‘The Trade and
Commerce of the City of London.’’
The King then drank what is called the ‘loving cup,’ of which every
other member of the Royal Family present most cordially partook.
His Majesty next drank the health of the Lord Mayor and Lady
Mayoress, for which his lordship, in a few words, expressive of the
deepest gratitude, thanked his Majesty. The chief magistrate soon
after was created a Baronet.
Prominent amongst the legislative beacons of the present century is the
famous _Beer Act_ of 1830. Spirit drinking was terrible; a remedy was
sought; the expedient adopted was the Beer Act.
At the Middlesex Sessions, held on Thursday, January 21, 1830, Mr.
Serjeant Bell alluded to the increase of the consumption of gin as
a dreadful and horrible evil. A year ago there were 825 inmates in
the Middlesex Pauper Hospital, but now the number was between 1,100
and 1,200, the increase being mainly attributable to the practice of
gin drinking. Sir George Hampson said that the gin-shops were now
decorated and fitted up with small private doors, through which women
of the middle, and even above the middle classes of society, were
not ashamed to enter, and take their dram, when they found they could
do so unobserved. Sir Richard Birnie bore testimony to the dreadful
prevalence of drunkenness in the Metropolis: _there were 72 cases
brought to Bow Street on the Monday previous_, for absolute and beastly
drunkenness, and what was worse, _mostly women, who had been picked
up in the streets_, where they had fallen dead drunk: but while he
deplored the enormity of the evil, he declared that it was difficult to
find any remedy for it.
Hoping to do good by substituting beer for spirits, an Act was passed
in the 1st Will. IV., ‘to permit the general sale of beer and cider by
retail in England.’ The following are its main provisions:--
1. That any _householder_ desirous of selling malt-liquor, by
retail, in any house, may obtain an excise licence on payment of
two guineas, and for cider only, on paying one guinea.
2. That a list of such licences shall be kept at the Excise office,
open to the inspection of the magistrates.
Public-domain text, read in full here on John Shaqi.
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