Nineteen Centuries of Drink in England: A HistoryFrench, Richard Valpy
History
Nineteen Centuries of Drink in England: A History
French, Richard Valpy
Drinking customs -- England; Drinking of alcoholic beverages -- Great Britain; England -- Social life and customs
To this declaration not less than one hundred thousand of your
Majesty’s loyal subjects have already subscribed their names,
some thousands of whom had previously been drunkards. And could
we convey to your royal mind the incalculable benefits resulting
from the simple means of total abstinence from intoxicating liquor,
we would with humble confidence earnestly entreat your Majesty to
condescend to patronise our endeavour to wipe away from Britain the
plague-spot of drunkenness.
In the treatment of this period, we have to confront an apparent
anomaly, viz. the largest drink bills on record, and the most strenuous
efforts to get rid of drink altogether. That the Statute Book bristles
with legislative interference, is sufficiently accounted for by these
two circumstances. In no period has legislation been to the same extent
an index of the precise situation. Let us at once address ourselves to
its salient features.
By the 2nd and 3rd Victoria, called the _Metropolitan Police Act_,
operating within a circle of fifteen miles from Charing Cross, all
public-houses are to be shut on Sundays until one o’clock P.M., _except
for travellers_: and publicans are _prohibited_, under penalties of
20_l._, 40_l._, and 50_l._, for the first, second, and third offences,
_from selling spirits to young persons under sixteen years of age_.
By the 3rd and 4th Victoria a licence can only be granted to the _real_
occupier of the house; and the rated value to be 15_l._ in towns of
10,000 inhabitants; 11_l._ in towns of between 2,500 and 10,000; and
8_l._ in smaller places. The hours for opening and closing within the
metropolitan boroughs are 5 A.M. and 12 P.M.; but 11 o’clock in any
place within the bills of mortality, or any city, town, or place not
containing above 2,500 inhabitants. In smaller places 10 o’clock P.M.
On any Sunday, Good Friday, or Christmas Day, or any day appointed for
a public fast or thanksgiving, the houses are not to be opened before
one o’clock P.M. Licensed victuallers and keepers of beer-shops who
sell ale _to be drunk on the premises_, may have soldiers billeted on
them.
Public-domain text, read in full here on John Shaqi.
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