Nineteen Centuries of Drink in England: A HistoryFrench, Richard Valpy
History
Nineteen Centuries of Drink in England: A History
French, Richard Valpy
Drinking customs -- England; Drinking of alcoholic beverages -- Great Britain; England -- Social life and customs
King John founded the Abbey of Beaulieu, which had a famous vineyard.
Possibly the imported wines did not please the palate of the monks.
Their standard may have been that of a writer of the period who has
given the world an enumeration of the qualities of good wine, which
he says should be as ‘clear as the tears of a penitent, so that a
man may see distinctly to the bottom of his glass. Its colour should
represent the greenness of a buffalo’s horn. When drunk, it should
descend impetuously like thunder, sweet-tasted as an almond, creeping
like a squirrel, leaping like a roebuck, strong, like the building of
a Cistercian monastery, glittering like a spark of fire, subtle as the
logic of the schools of Paris, delicate as fine silk, and colder than
crystal.’[66]
FOOTNOTES:
[57] ‘Le mot en effet paraît être de l’ancienne Chaldée, où il
signifiait “brûler.” En trouve-t-on des rudiments chez les peuples
d’où nous vint d’abord cet “esprit” des liqueurs fermentées? On a cru
longtemps que c’étaient les Arabes, mais nous pensons, avec Mongez et
Pauw, que ce sont les Tartares qui en auraient appris la fabrication
par les Chaldéens. Certaines liqueurs importées de Perse en Egypte
semblent avoir été alcooliques.’ Edouard Fournier, _Mélanges_, vol.
iii. p. 517.
[58] From Ritson’s _Ancient Songs and Ballads_.
[59] _Short History of the English People._ ‘The Latin poems commonly
attributed to Walter Mapes,’ form a volume edited by the laborious Mr.
Thomas Wright for the Camden Society in 1841.
[60] Cf. Tomline and Rokewode, _Monastic and Social Life in the Twelfth
Century_.
[61] Rapin, _History of England_, vol. i. p. 256.
[62] The old metrical romance of _Richard Cœur de Lyon_ has a similar
reference to the Holy Land expedition--
‘The cuppes fast abouten yede,
With good wyn, pyement and clarré.’
[63] _Marks and Monograms_, p. 58.
[64] _Took in mind = was offended._ _For-think = repent._ _Bede =
give._ _Yede = travel._
[65] See Aspin’s _Manners and Customs of the Inhabitants of England_;
Maddox: _History of the Exchequer_; Burton: _Annals_.
[66] Neckam.
CHAPTER VII.
PLANTAGENET PERIOD (_continued_).--JOHN, TO THE DEATH OF EDWARD II.
Public-domain text, read in full here on John Shaqi.
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