Nooks and Corners of the New England CoastDrake, Samuel Adams
History
Nooks and Corners of the New England Coast
Drake, Samuel Adams
New England -- Description and travel
The previous winter was passed by the French at their new settlement of
Port Royal, commenced within two years. The seasons of 1605 and of 1606
were extremely rigorous. The colony of De Monts went through the first
in rude cabins, hastily constructed, on the island of St. Croix. The
next autumn the settlement was transferred to Port Royal. Winter found
them domiciled in their new quarters under no better roofs than they had
quitted. Though their leader, Du Guast, had left them, they were
animated by an irrepressible spirit of fun, altogether French. They made
roads through the forest, or joined with the Indians in hunting-parties,
managing these native Americans with an address that won their
confidence and good help.
[Illustration: ANCIENT PEMAQUID.]
Finally, at the suggestion of Champlain, in order to keep up an
unflagging good-fellowship, and to render themselves free of all anxiety
on the subject of provisions, the ever-famous "L'Ordre de Bon Temps" was
inaugurated. It is deserving of remembrance along with the coterie of
the Knights of the Round Table.
Once in fifteen days each member of the order officiated as _maitre
d'hotel_ of De Poutrincourt's table. It was his care on that day that
his comrades should be well and honorably entertained; and although, as
the old chronicler quaintly says, "our gourmands often reminded us that
we were not in the _Rue aux Ours_ at Paris, yet so well was the rule
observed that we ordinarily made as good cheer as we should have known
how to do in the _Rue aux Ours_, and at less cost."
There was not a fellow of the order who, two days before his turn came,
did not absent himself until he could return with some delicacy to add
to their ordinary fare. They had always fish or flesh at breakfast, and
were never without one or both at the repasts of noon and evening. It
became their great festival.
The steward, or _maitre d'hotel_, having caused all things to be made
ready, marched with his napkin on his shoulder, his staff of office in
his hand, and the collar of the order, that we are told was worth more
than four French crowns, about his neck. Behind him walked the brothers
of the order, each one bearing his plate. In the evening, after giving
thanks to God, the host of the day resigned the collar to his
successor, each pledging the other in a glass of wine.
On such occasions they had always twenty or thirty savages--men, women,
and children--looking on. To these they gave bread from the table; but
when, as was often the case, the sagamores--those fierce, intractable
barbarians--presented themselves, they were, says Lescarbot, "at table
eating and drinking like us, and we right glad to see them, as, on the
contrary, their absence would have made us sorry."
Public-domain text, read in full here on John Shaqi.
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