conspicuous in the woodlands by reason of its clusters of coral-red
fruit.
In the splendid Atlantic forests, with their marvellous intermingling of
shining pine-needles, broad, swaying leaves, and many-coloured trunks,
there are also vines and creepers sometimes forming impenetrable
tangles, as where the broad leaves of the wild grape grow in pendent
sheets of green from supporting trees, or the jessamine fills the air
with fragrance. Of the many vines which entwine the trunks of trees,
mantle the rocks, and quickly claim abandoned fields, especially in
Virginia and neighbouring States to the southward, none is more
beautiful or more highly prized for the charm it adds alike to fields,
fences, and forests than the familiar Virginia creeper. The glory of
this widely distributed vine comes in the autumn when its leaves change
from green to the most brilliant scarlet. During the season of harvest
also, when the trees are arrayed in their greatest splendour, the ground
is yellow with golden-rods or purple with asters. This annual carnival
of colour embraces the entire Atlantic forest, but is most
resplendent in the region of the Hudson and St. Lawrence. A charming
little denizen of the Atlantic forest is the lowly and humble arbutus,
or Mayflower, which springs up through the dead leaves carpeting the
ground in early spring, and fills the air with its delicious perfume.
The Mayflower is a trailing plant, but a few inches high, with rounded
or oval leaves, which remain green all winter and furnish a pleasing
setting for the small pink or rose-coloured blossoms, which appear in
early spring even before the snow has melted. It reaches great
perfection beneath the pines of New England and about the Laurentian
lakes, but extends far southward along the Appalachians, where elevation
gives conditions similar to those of the lower region at the north.
Public-domain text, read in full here on John Shaqi.
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