See Mr. Reed's paper in this report, also Mr. Bixby's paper in 1926 report. It is growing on the Riehl farm at Godfrey, Ill., the Kellogg farm at Battle Creek, Mich., and in the Carl Weschcke plantings at River Falls, Wis. THE CLARK (shag.): See Mr. Bixby's paper in 1926 report and Mr. Reed's in 1931 report. This hickory is growing on the Carl Weschcke place at River Falls, Wis., and in Sargeant H. Wellman's nut orchard at Topsfield, Mass. THE COMINS: See Mr. Reed's paper in this report. THE COOK (shag.): See Mr. Reed's paper in 1931 report. THE CREAGER: See Mr. Reed's paper in this report. This hickory is growing in the Kellogg farm plantings at Battle Creek, Mich. THE DENNIS (shag.): See Mr. Reed's paper in this report and Mr. Bixby's paper in 1926 report. This hickory is growing in the Kellogg plantings at Battle Creek, Mich., and in Carl Weschcke nut orchard at River Falls, Wis. W. R. Fickes, Wooster, Ohio, reports the Dennis promises to be a heavy, early bearer of fairly good quality. THE DES MOINES (pecan x shell.): Mentioned in Mr. Bixby's paper in 1926 report and by Dr. Zimmerman, page 20, 1932. Is growing in the Riehl and Kellogg farms plantings. THE DREW (shag.): See Mr. Reed's paper in this report and his paper in 1931 report. THE EDABURN: Mentioned by Mr. Bixby in his paper in 1926 report. Carl Weschcke has it growing in his orchard at River Falls, Wis. THE EMERICK: See Mr. Reed's paper in this report. THE EUREKA (shell.): See Mr. Bixby's paper in 1926 report. THE EVERSMAN (shell.): See Mr. Bixby's paper in 1926 report. THE FAIRBANKS (shag. x bitter.): Mr. Corsan: I had eleven nuts on my tree last year. They are very small trees. Dr. Neilson: A Fairbanks grafted on a pignut in the spring of 1931 at the Kellogg estate has quite a few nuts on it this season. Miss Jones: They bear well and regularly. Dr. Deming: Yes, they do at my place, too. Mr. Corsan: What kind of a flavor has it? Dr. Deming: It is bitter when you keep it but not when fresh. Mr. Snyder: Don't judge them by one nut. They get better as you eat them. The more you eat the better you like them. Miss Jones: People that try them at our place don't notice much difference between those hybrids and the shellbarks. I give them to people any time during the winter, and they don't notice the difference. Mr. Reed: Mr. Bixby said at one of the conventions that the Fairbanks was a good grower, easy to propagate, bore well, not so good as to size, thin shelled and had all the desirable characteristics of a good nut except that it wasn't good to eat.