Ocean to Ocean on Horseback: Being the Story of a Tour in the Saddle from the Atlantic to the Pacific; with Especial Reference to the Early History and Development of Cities and Towns Along the Route; and Regions Traversed Beyond the Mississippi; Together with Incidents, Anecdotes and Adventures of the JourneyGlazier, Willard W.
History
Ocean to Ocean on Horseback: Being the Story of a Tour in the Saddle from the Atlantic to the Pacific; with Especial Reference to the Early History and Development of Cities and Towns Along the Route; and Regions Traversed Beyond the Mississippi; Together with Incidents, Anecdotes and Adventures of the Journey
Glazier, Willard W.
United States -- Description and travel
A simple little incident, told of Colonel Rochester, illustrates the
principle, whose benefit others are reaping. He was working in his
garden one day, setting out fruit trees, when a neighbor came along and
stopped to chat. The Colonel said: "I do not know that I shall eat any
fruit from the trees I am planting, but as I eat from trees somebody
planted for me, I must set out trees for those who will come after me."
It was this provision for those who were to "come after" that has done
much towards making Rochester what she is to-day.
CHAPTER X.
ROCHESTER TO BUFFALO.
[Illustration: THE DISTRICT SCHOOL HOUSE.]
Thirty-fifth Day.
_Sprague House_,
CHURCHVILLE, NEW YORK,
_June 12, 1876_.
I found as I mounted _Paul_ at nine o'clock in front of the Osburn House
that on this twelfth of June, 1876, my day's ride would be a trying one
on account of the heat, but it was impossible to change the weather and
impracticable to change my plans, so I accepted the inevitable. As usual
through Central New York a number of Grand Army friends and others had
assembled to see me off, and to wish me a safe journey to the "Golden
Gate." This cordiality, shown me all along the route, took away the
sense of strangeness natural to one travelling through comparatively
unfamiliar places, and gave me an idea of the hospitality of our
American people. The pleasant good-byes over, _Paul_ and I started away
in the direction of Chili, which we reached about noon. Here I had
dinner and passed the remainder of the day, resorting again to the
evening hours for resuming my journey; and I may add that in this
instance I found "something in a name," for Chili was an admirable place
to keep cool in.
At six o'clock I started on towards Churchville, coming in sight of its
church spires a little after sunset, and lessening the distance to San
Francisco by some fifteen miles.
Notwithstanding the stop over at Chili, I was glad when we came to the
end of my journey, and must confess that as I rode into the village the
sight of the Sprague House gratified me more than the view of the
picturesque town as I saw it outlined against the evening sky.
Thirty-sixth Day.
_Byron Centre Hotel_,
BYRON CENTRE, NEW YORK,
_June Thirteenth_.
Public-domain text, read in full here on John Shaqi.
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