Bars (Drinking establishments) -- England; England -- Social life and customs; Hotels -- England; Taverns (Inns) -- England
At Alfriston, in Sussex, is the _Star Inn_, small in size, but of the
highest interest. On brackets on each side of the doorway are mitred
figures of St. Giles with a hind and St. Julian, the patrons of weary
wayfarers. A beam in the parlour is ornamented with a shield and the
sacred monogram, and all kinds of curious carvings abound in the building.
In the dining-room upstairs, suggestive of an old ship’s cabin, the solid
construction of the fine old roof may be studied. For four centuries it
has borne its coverings of thick Horsham stone slabs without shifting, and
seems sound enough to resist time for a long period to come. Antiquarians
have supposed this inn to have been erected as a pilgrim’s hostel, but it
seems scarcely probable that voyagers, even if they landed at Seaford,
would take this route either to Canterbury or Chichester. It belonged to
the Abbey of Battle, and the many ecclesiastical carvings may be ascribed
to the monkish craftsmen. Just above a facetious, smiling lion thickly
bedaubed with red paint, and evidently the figure-head of a ship stranded
on this dangerous coast, is the carver’s mark showing the date of the
building. A rude heraldic design on the angle bracket, represents a
coronetted ragged staff supported by a bear and a lion with a twisted
tail. In 1495, Edmund Dudley married Elizabeth Grey, last heiress of
Warwick the “King-maker.” The union of the Green Lion with the Bear and
Ragged Staff was a great event for the Sussex people. Edmund Dudley was
brought up at Lewes Priory, and the hillfolk were proud of his success in
becoming the chief minister of his time.
The _Maid’s Head_ at Norwich, so far as the older part of this excellent
house is concerned, is chiefly Elizabethan and early Jacobean; thanks to
the careful restoration and the valuable collection of old furniture
introduced by Mr. Walter Rye, much of the interior helps us to realise
what an old inn looked like two or three centuries ago. But the _Maid’s
Head_ has a more ancient history, and can boast of a Norman cellar (a
relic of the Bishop’s Palace), while in the drawing-room, a real
fifteenth-century fireplace, discovered in the thickness of the wall, has
been opened up and correctly fitted with dogs and hood. The panelled
billiard-room, cosy Jacobean bar, and the music gallery in the assembly
room (like the “Elevated Den” in the _Bull_ at Rochester), are all
delightful. The only fault we can find at the _Maid’s Head_ is that the
old inn-yard, now converted into a lounge, has been roofed in with glass
at too low a level. A much better effect would have been attained by
introducing the glazed protection high above the galleries, as has been
done in the yard of the _Rose and Crown_ at Sudbury.
[Illustration: Sun Inn, Feering]
Public-domain text, read in full here on John Shaqi.
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