From the inquiries I have made, it appears that the vineyards of
Switzerland pay very badly. Land is at a very high price here, in the
Canton de Vaud; 300 or 400 pounds per acre is not thought dear (600
pounds have been given); and in the best seasons a vineyard will not
yield 10 pounds per acre. The wine is very indifferent, and requires to
be kept for years to become tolerable.
But the Swiss are wedded to their vineyards; and although, if they laid
down the land in pasture, they would gain twice as much, they prefer the
speculation of the wine-press, which fails at least three times out of
four.
The office of public executioner or Jack Ketch of a canton in
Switzerland, as well as in many parts of Germany, is very appropriately
endowed. He has a right to all animals who die a natural death, with
their skins, hoofs, etcetera, and this, it is said, brings in a fair
revenue, if attended to. Executions are so uncommon in Switzerland,
that Jack Ketch would starve if he was not thus associated with death.
When an execution does take place he is well paid; they say the sum he
receives is upwards of twenty pounds; but it must be remembered that he
does not hang, he decapitates, and this requires some address: the
malefactor is seated in a chair, not laid down with his head on the
block.
An execution took place at Berne when I was last in Switzerland; the
criminal, after he was seated in the chair, was offered a cup of coffee,
and as he was drinking it, the executioner, with one blow of his heavy
sword, struck his head clear off; for a second or two the blood flew up
like a fountain: the effect was horrid.
Public-domain text, read in full here on John Shaqi.
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