On Molecular and Microscopic Science, Volume 1 (of 2)Somerville, Mary
History
On Molecular and Microscopic Science, Volume 1 (of 2)
Somerville, Mary
Matter -- Constitution; Microscopy; Natural history
The Corallines are florid Algæ, which absorb such a quantity of
carbonate of lime from the surrounding water, that they become rigid,
hard, and often stony. They are purple or pink when fresh, white and
sometimes brittle when dry, and are propagated by strings of spore
threads rising from the base of the nuclei which are enclosed in
conceptacles or spore cases, open at the top. Some are articulate,
composed of closely compacted threads, as the Corallina officinalis, a
pretty little branched and bushy plant, most luxuriant in deep water,
and particularly abundant in the rocky pools. Its urn-shaped spore sacs
are attached to the tips or sides of the branches; fig. 24 _c_ is a
vertical section of one of them magnified, and _d_ is a membrane of the
same, more highly magnified, with impressions of the external cells. The
joints of the articulate corallines, which are flexible and vary much in
length, are either free from carbonate of lime, or ornamented with
calcareous plates; it is through these open spaces that the plant is
believed to obtain nourishment. The forms of the corallines are varied
beyond description; many are mere amorphous crusts on stones and sea
weeds, increasing from the centre outwards as in the lichens, others are
lobed and branched like real corals. Corallines ascend to very high
latitudes, but abound most in warm and tropical seas: either free, or
coating pebbles at vast depths, they form the last zone of vegetable
life.
The Laurenciaceæ have fronds which are soft and thread-like, or solid,
fleshy, and inarticulate; both are repeatedly branched. The colour of
these plants is purple or a dullish red, but they are extremely
sensitive to the influence of light and air, changing through every
shade of orange, yellow, or green, according to the exposure, and like
many other florid Algæ they lose their colour in fresh water. They are
amongst our commonest sea weeds. The Laurencia pinnatifida is the pepper
dulse of Scotland, and is also native on the eastern and western coasts
of North America. Species have been found at the Cape of Good Hope,
Australia, and New Zealand. The fructification in this section is quite
peculiar. They have tetraspores lodged in the branchlets; and egg-shaped
conceptacles with a terminal pore, enclosing nuclei with pear-shaped
spores radiating from a fibro-cellular mass at their base. The
antheridia, which differ in the different species, attain a greater
degree of complication than in other tribes. In Laurencia tenuissima
they form curious lateral twisted plates of a greyish tint, bordered
with large cells. The plate is occupied by the productive cells of a
much smaller size, evidently springing from a cellular branched axis. In
Laurencia pinnatifida instead of a plate there is a somewhat hollow
cup-shaped disc, formed of dart-like vertical groups of pale cells
surmounted by two or three larger oily-looking sacs filled with yellow
pigment. These bodies are sometimes forked, and appear to shoot out from
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