On Molecular and Microscopic Science, Volume 2 (of 2)Somerville, Mary
History
On Molecular and Microscopic Science, Volume 2 (of 2)
Somerville, Mary
Matter -- Constitution; Microscopy; Natural history
Vegetation, i. 167
effects of light and heat on, i. 168, 169
the primordial cell, the universal framework or skeleton of the
vegetable world, i. 170, 172
formation of cellular tissue, i. 171, 173
fibro-vascular bundles constituting the wood of trees, i. 173
the vascular ducts, i. 73
the pitted tissue, i. 174
the woody fibre, i. 174
sclerogen, i. 175
the laticiferous vessels, or vasa propria, i. 176, 177
seeds and spores, i. 177
cycles of existence in the vegetable world, i. 178, 186
variation of marine vegetation, horizontally and vertically with the
depth, i. 258
instance of mechanical power exerted by vegetable matter, i. 269
seeds brought to Europe by the great Atlantic currents, i. 355
gradual changes of structure from the lowest to the highest
cryptogamic forms, i. 375
reproduction and fructification, i. 376, 377
general structure of flowering plants, i. 378
calyx and corolla, i. 378
stamens and pollen, i. 379
pistil, ovary, and style, i. 380
fructification, i. 381
monocotyledonous, or endogenous plants, their structure, growth, and
reproduction, i. 383
the earliest dawn of plant life, as shown in the colourless
protoplasm of the grasses, i. 387
bulbous plants, structure and mode of reproduction of, i. 388
orchids, their structure and fructification, i. 389
dicotyledonous, or exogenous plants, i. 404-428
seeds, i. 404
stems, i. 405
stomata, i. 405, 406
bark, i. 406, 407
cambium, i. 407
wood, i. 408
roots, i. 409
leaves, i. 410
buds, spines, and hairs, i. 411
protoplasm, i. 412
chemical elements of vegetable matter, i. 413
sap and sap motion, i. 415-417
inhalation and exhalation of oxygen, i. 416, 417
latex, i. 417
milk vessels, i. 418
chemical functions, i. 419
cellulose, i. 419, 420
starch, i. 420
diastase and dextrine, i. 420, 421
sclerogen, or colouring matter of wood, i. 421
sugar, i. 421
oils, resins, and wax, i. 422, 423
albumen, fibrin, and casein, i. 423
raphides, i. 424
milk sap, i. 425
poisons, i. 425, 426
food and other purposes, i. 426
alkaloids, chemical structure of, i. 427
colouring matter of flowers, chemical nature of, i. 428, 429
water secreted by plants night and morning, i. 429
electricity developed by plants and flowers, i. 430
irritability of the tissues of plants, i. 430
light the most universal and important exciting cause in the
vegetable world, i. 431
Velella spirans, structure and modes of locomotion and reproduction of,
ii. 114-116
food of, ii. 116
habitat of, ii. 117
Velellidæ, characters of the order, ii. 111, 114
Venus, the planet, spectrum of, i. 158, 162
Veratrum album, or white hellebore, poisonous alkaloid of, i. 427
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