The admission to the grounds is a shilling for all comers, but after the
spectators enter they are classified according to the dimensions of
their purses. Anybody can get a seat upon the bleachers for another
shilling, and the larger part of the crowd go that way, because the
grand stand prices are almost prohibitive to the working classes, being
$1.50 for ladies and $2.50 for gentlemen. The grand stand is small and
is not patronized by many people because the cheaper seats attract the
crowd and the members' pavilion and clubhouse on the other side are open
to all subscribers to the Jockey Club. As the privilege of membership
can be had for a couple of guineas, nearly every gentleman of affairs
who ever attends the races subscribes and that gives him admission to
all the meetings and the privileges of the clubhouse. There were many
carriages, motor cars, jaunting cars, and saddle horses in the infield,
because the course is within driving distance from Dublin, and those who
can prefer to come down that way. Under the grand stand is a restaurant,
a tea-room, and a bar, all small and cozy and well kept, and the
attendants are women,--cashiers, barmaids, waitresses, and cigar
venders,--dressed in pretty liveries. The accommodations at the
clubhouse are quite attractive as well as convenient, although they are
closed to strangers like the ordinary clubs of the English and Irish
cities. A member may invite a friend to luncheon or dinner, but he
cannot put him up at a club in England and Ireland as we do in the
United States. They are very selfish about such privileges.
Behind the grand stand and the clubhouse is a large shaded inclosure
accessible to the occupants of both, where the horses are brought before
the races and the jockeys are weighed. The horses are brought there
after the races also and the people stand in large circles around them
to see them rubbed down. The paddock looks more like a garden party than
a stable yard, for it is filled with ladies and gentlemen chatting
gayly, promenading, and sometimes drinking tea, eating ices, or taking
other refreshments on the benches, under the trees between races, or
standing at the scales discussing the horses and talking to their
owners. You have read descriptions of such scenes in society novels, no
doubt, for many authors introduce the races as a feature. Here and there
you can see a party with their lunch spread on a white cloth that covers
the grass, and I have no doubt a good deal of flirting is going on,
although it is more interesting to watch the horses and the crowd.
Public-domain text, read in full here on John Shaqi.
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