One Thousand Questions in California Agriculture AnsweredWickson, Edward J. (Edward James)
Science
One Thousand Questions in California Agriculture Answered
Wickson, Edward J. (Edward James)
Agriculture -- California
Beans had better be hoed with the dew on them than not hoed at all. The
only objection to hoeing with the dew on is that the hoer will get his
feet wet, the vines will become untidy from adhering dust, with a
possible chance of the leaves becoming less effective and the
pollination of the blossom rendered less liable to occur.
Beans as Nitrogen Gatherers.
I grow string beans in my rotation to restore nitrogen, but I see it
stated that not all beans are valuable for this purpose. Are the common
bush varieties nitrogen gatherers?
Probably they are all doing it in various degrees. Pull up or dig up a
few plants when growing actively, not too early nor too late in the
season, and look for nodules on the roots. Number and size considered
together will measure their activity in this line in your soil.
Bean Growing.
I want to plant beans of different varieties. The land is rich, black
loam with a little sand. When is the best time to plant? If planted
early, what shall we do to keep the weevils out of them?
It is desirable to plant beans as early as you can without encountering
danger of frost killing. No particular date can be mentioned for
planting because the dates will vary in different locations according to
the beginning of the frost-free period. The best way to escape weevil is
to sell most of the beans as soon as harvested, treating those which you
retain for seed, or for your own use, with bisulphide of carbon vapor or
by gently heating to a temperature not above 130 degrees, which, of
course, must be done carefully with an accurate thermometer so as not to
injure germinating power. Unless you know that beans do well in your
locality, it would be wise to plant a small area at first, because beans
are somewhat particular in their choice of location in California, and
one should have practical demonstration of bearing before risking much
upon the crop.
The Yard-Long Bean.
I wish to ask about the very long bean which I think was introduced from
China into California. I remember seeing one vine when I was living in
California which I think must have been 20 or 30 feet long and had
hundreds of pods and each of these pods were from 2 to 3 feet long. Are
these beans generally considered eatable? Would they be at all suitable
to get as a field bean which the hogs eat?
You probably refer to the "yard-long" pole bean. It is a world variety
and may have come to California from China as you suggest, but it has
also been well known for generations in Europe and was brought thence to
the Eastern States at some early date. It is generally accounted as an
unimportant species and certainly has not risen to commercial account in
California. The beans are edible and the whole plant available for stock
feeding, but there is no doubt but that the growth of some of the
cowpeas would be preferable as a summer field crop for hog pasture.
Why the Beans are Waiting.
Public-domain text, read in full here on John Shaqi.
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