Origin of Cultivated Plants: The International Scientific Series Volume XLVIIICandolle, Alphonse de
History
Origin of Cultivated Plants: The International Scientific Series Volume XLVIII
Candolle, Alphonse de
Botany, Economic; Plants, Cultivated
Cogniaux[1270] suspects that it comes from the south of Asia, but he
gives no proof of this. I have searched through the floras of the old
and new worlds, and I have nowhere been able to discover the mention of
the species in a truly wild state. The indications which approach most
nearly to it are: (1) In Asia, in the island of Bangka, a specimen
verified by Cogniaux, and which Miquel[1271] says is not cultivated; (2)
in Africa, in Angola, specimens which Welwitsch says are quite wild, but
“probably due to an introduction;” (3) in America, five specimens from
Brazil, Guiana, or Nicaragua, mentioned by Cogniaux, without knowing
whether they were cultivated, naturalized, or indigenous. These
indications are very slight. Rumphius, Blume, Clarke (_Flora of British
India_) in Asia, Schweinfurth (Oliver’s _Flora of Trop. Africa_) in
Africa, only know it as a cultivated plant. Its cultivation is recent in
China,[1272] and American floras rarely mention the species.
No Sanskrit name is known, and the Indian, Malay, and Chinese names are
neither very numerous nor very original, although the cultivation of the
plant seems to be more diffused in Southern Asia than in other parts of
the tropics. It was already grown in the seventeenth century according
to the _Hortus Malabaricus_, in which there is a good plate (vol. viii.
pl. 2). It does not appear that this species was known in the sixteenth
century, for Dalechamp’s illustration (_Hist._, i. p. 616) which Seringe
attributed to it has not its true characters, and I can find no other
figure which resembles it.
+Fig-leaved Pumpkin+—_Cucurbita ficifolia_, Bouché; _Cucurbita
melanosperma_, Braun.
About thirty years ago this pumpkin with black or brown seeds was
introduced into gardens. It differs from other cultivated species in
being perennial. It is sometimes called the _Siamese melon_. The _Bon
Jardinier_ says that it comes from China. Dr. Bretschneider does not
mention it in his letter of 1881, in which he enumerates the pumpkins
grown by the Chinese.
Hitherto no botanist has found it wild. I very much doubt its Asiatic
origin as all the known perennial species of _Cucurbita_ are from Mexico
or California.
+Melon+—_Cucumis Melo_, Linnæus.
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