Cities and towns -- Great Britain; Great Britain -- History, Local; Great Britain -- Social conditions; Villages -- Great Britain
=Summary.=--Markets in the open are often held on the same spots
where they have been held for centuries. In some towns covered
markets have been built, and more convenient cattle-markets.
Different kinds of provisions are sold still in different parts of
the market. In some places the Market Cross is called the Butter
Cross. Here public notices were given out, and ill-doers flogged,
put in the _stocks_ or _pillory_, or in the _cage_. Markets are
still very popular, especially on Saturday nights. Stalls in a
market have to be paid for, and the tolls are usually paid to the
market beadle. Town and country meet in the market, and in olden
times they were the chief means for providing the towns with food.
CHAPTER XXXIII
SCHOOLS
1. The earliest schools in England were held in the =monasteries=, and
were intended for boys and young men who were to be trained as priests,
missionaries, or monks. There were famous schools at Canterbury, York,
and Jarrow in the seventh and eighth centuries. In King Alfred's time,
at the end of the ninth century, great attention was paid to the
teaching of both girls and boys. Later still, in the tenth century, we
find the teaching of the young attracting great attention.
2. Latin was taught in these schools, and many of the scholars became
famous students and deep thinkers. In the course of time others,
besides those intending to become monks and priests, were also taught,
and became clerks and found various employments, as we have seen, in
civil business.
3. Gradually =other schools= sprang up, outside the monasteries and
cathedrals, which were not meant for monks or priests, though they were
at first connected with monasteries, colleges, and cathedrals. For
instance, in Norman times, not very long after the Conquest, there were
=grammar-schools= at Derby, St. Alban's, and Bury St. Edmund's.
4. When we think of these schools we must not picture to ourselves
great buildings to hold two or three hundred boys, such as we see now;
nor must we suppose that there was a great rush of pupils to them.
Boys did not go to school from nine till twelve, and from two till
four, with plenty of time for cricket, football, and sports of all
descriptions. School work was very hard, and was regarded as a serious
business. There was a great deal of learning by heart to be done. You
see, books were few and costly, and a man's best reference library was
his own well-stored memory. No doubt this hard work helped to train the
memory, and was good discipline for the scholar.
Public-domain text, read in full here on John Shaqi.
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