Dr. Carpenter in his work on the microscope says:--"There are scarcely any microscopic objects more beautiful than some of those forms of mould or mildew which are so commonly found growing upon the surface of jams and preserves, especially when they are viewed with a low magnifying power and by reflected light; for they present themselves as a forest of stems and branches of extremely varied and elegant forms, loaded with fruit of singular delicacy of conformation, all glistening brightly on a dark ground. "The universality of the appearance of these simple forms of fungi upon all spots favourable to their development, has given rise to the belief that they are spontaneously produced by decaying substances, but there is no occasion for this mode of accounting for it, since the extraordinary means adopted by nature for the production and diffusion of the germs of these plants adequately suffices to explain the facts of the case. "The number of sporules which any one fungus may develope is almost incalculable; a single individual of the "puff-ball" tribe, has been computed to send forth no fewer than ten millions. And their minuteness is such that they are scattered through the air in the finest possible dust, so that it is difficult to conceive of a place from which they should be excluded." Pure water exposed to the air does not afford nourishment to the germs which fall into it till a sufficient number of them shall have been deposited to form a food for those which come after them; but if we mix with the water any soluble vegetable or animal matter, in a short time the microscope will detect the growth of the germs that are being deposited, for where nourishment is, there only can they be developed. These germs are capable of existing for an indefinite period, either floating in the water, or blown about by the air, and have been detected hundreds of miles from land, the rigging and sails of ships far away from shore are often covered with what sailors suppose to be sand blown from the land, but which are organic substances, either vegetable or animal. According to Humboldt, the Red Sea has derived its name from the fact that at certain seasons the surface of the water has a reddish appearance, and this (as he says) he was fortunate enough to observe, which colour he found to be due to myriads of red fungi which had formed on the surface. The seeds of some plants are furnished with minute wings or plumes which cause them to be borne on the air or floated on the water (fig. 4), to fertilise some barren spot, perhaps a coral reef which has at length reached the surface of the water and which ascends no higher, for the little creatures which built it are aquatic and cannot live exposed to the air; this coral reef now becomes a receptacle for sea-weed and fungi, which float on the surface of the ocean, are washed on to the reef, die, decay, and leave behind a thin layer of mould, which process being repeated again and again, forms