The Graminacæ comprise the great bulk of those plants which supply man and the lower animals with food, for it contains all the grasses and corn-bearing plants, including rice, maize, wheat, oats, barley, and rye. Upon these all the Ruminants of the earth feed, and millions of human beings taste no other kind of food. There are nearly 4000 species of graminaceous plants, rice and maize being the most broadly extended, forming the chief food of the Chinese, Hindoos, and other nations; wheat is here the most valuable grain, and is now grown in all parts of Europe and America. Humboldt, in his "Views of Nature," gives an interesting account of the first wheat grown in New Spain. He says:-- "A negro slave of the great Cortes was the first who cultivated wheat in New Spain, from three seeds which he found in some rice brought from Spain for the use of the troops. In the Franciscan convent of Quito I saw, preserved as a relic, the earthen vessel which had contained the first wheat sown in Quito by the Franciscan monk Fra Jodoco Rixi de Gante, a native of Ghent in Flanders. The first crop was raised in front of the convent, on the Plazuela di San Francisco, after the wood which then extended from the foot of the volcano of Pinchincha had been cleared. The monks, whom I frequently visited at Quito, begged me to explain the inscription, which, according to their conjecture, contained some hidden allusion to wheat. On examining the vessel, I read in old German the words, "'Let him who drinks from me ne'er forget his God.' "This old German drinking-cup excited in me feelings of veneration. Would that everywhere on the New Continent the names of those were preserved who, instead of devastating the soil by bloody conquests, confided to it the first fruits of Ceres." 2. CYPERACEÆ (Sedges). These plants much resemble the Grasses, they afford but little nourishment, however, to cattle, having but little starchy matter in them, and being but little succulent. The Cyperus Papyrus is the plant from which the ancient "papyrus" was made, and is probably (according to Dr. Baird) the plant termed in Scripture the Bull-rush. [Illustration: Sedges.] 3. ARACEÆ (Arum tribe). The Araceæ include the Arum maculatum, or Cuckoo-pint, peculiar in having the flowers enclosed by a kind of sheath formed like a leaf, and called a "spathe." The "Portland Sago" is obtained from the Rhizome of this plant, but some of the species of this order are poisonous. The Dumb-cane (Caladium Segninum) paralyses the tongue, if chewed. [Illustration: Arum.] 4. TYPHACEÆ (Bull-rush kind). The Typhaceæ are the Bull-rush tribe, having the Typha latifolia or great Reed-mace for its characteristic member. It grows in ditches and marshy places. The young shoots of the Bull-rush, which resemble asparagus, are eaten by the Cossacks as food. [Illustration: Bull-rush.] 5. MELANTHACEÆ (Colchicum kind).