Palace and Hovel; Or, Phases of London LifeKirwan, Daniel Joseph
History
Palace and Hovel; Or, Phases of London Life
Kirwan, Daniel Joseph
London (England) -- Description and travel; London (England) -- Social life and customs
They have also a fashion in large parties among the working and middle
classes, of ordering what is called a "Queen Ann," which is simply
three pints of beer in a large, brightly burnished metal pot with a
handle, and the man who calls for it having paid, takes a drink, then
wipes the edge of the pot with the cuff of his coat-sleeve, to remove
the foam from his lips,--then passes it to his wife, sweetheart or
his eldest child, who each in turn drink and wipe the edge of the
measure; then it is passed to the stranger, and all around the board,
each person being careful to wipe the "pewter" in the same fashion.
This custom seems rather strange and savage at the first sight to an
American, but it is the custom of the country, and therefore cannot be
quarreled with.
Benjamin Franklin, as we learn by his diary, was disgusted by the
beer-swilling Londoners. When a journeyman printer in London before
1776, he says--"I drank only water; the other workmen, near fifty in
number, were drinkers of beer. We had an alehouse boy who attended
always in the house to supply workmen. My companion at the press drank
every day, a pint before breakfast, a pint at breakfast with his bread
and cheese, a pint between breakfast and dinner, a pint at dinner, a
pint in the afternoon about six o'clock, and another pint when he had
done his work. I thought it a detestable custom, but it was necessary,
he supposed, to drink _strong_ beer, that he might be _strong_ himself.
He had four or five shillings to pay out of his wages every week for
the detestable liquor."
This is pretty strong testimony from Franklin, and I find that
although he frequented alehouses in London, where all the men of wit
and learning of the time were to be found, yet he never indulged in
beer.
[Sidenote: QUANTITY DRANK IN LONDON.]
Any foreigner passing through a London street which is inhabited by
working men and their families, or in the neighborhood of factories or
other industrial establishments, if the period of the day be between
twelve and one o'clock, or just after twelve, cannot fail to notice
a sudden commotion and rush of men, women, and half naked children,
with jugs, pewter measures, tin cans, and earthen vessels, to the
neighboring tap-room or beer-house. All this large multitude are in
quest of beer for the noonday meal.
At noon and night the pot boys of the innumerable beer-shops may be
seen carrying out the quarts and pints daily received by those families
who do not choose to lay in a stock or store of their own beer, or the
mothers and children of the same families, to whom the half-penny given
to the pot boy is a matter of consequence, may be seen journeying to
the beer-conduits themselves, and the drinking goes on from morning
until night, among truckmen, coal heavers, street pavers, mechanics in
the "skittle grounds," medical students in the hospitals, law students
in the Inns of Court, and "swells" in taverns.
Public-domain text, read in full here on John Shaqi.
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