Fantasy fiction; Utopian fiction; Utopias -- Fiction
But while men talked and speculated, they watched with eager interest
the development of Frauenstein’s great project. Stevens, the doctor, and
all the chiefs of the operations, declared that their men worked with a
devotion unparalleled. The social lunch became the rule, and the men
ceased carrying their tin-kettles almost without exception. Too Soon had
as much as he could manage among the brickmakers, and so the doctor put
up another temporary building, about half-way between the site of the
palace and the woods, and a similar lunch provision to that for Stevens’
men, was established for the others. Too Soon, however, could not be
outdone, or even rivaled, by any one the doctor could find. The Chinaman
became a favorite with the men and with the idle boys, that were at
first a pest around the building, attracted by the unusual state of
things, or by the chance of getting something to eat, in exchange for
taking a turn at chopping Too Soon’s cold meat and vegetables, for he
was an economist by the transmitted instinct of generations. He saved
his gravy and dripping, and produced a hash every other day, which
became famous for its excellence.
Too Soon was wonderfully neat and methodical. He would not do the
slightest thing for the boys until his work was all done; but when they
had helped him clear the tables, wash the dishes, lock them away in the
pantry, and sweep out the place, he would entertain them by the most
wonderful jugglery or slight-of-hand feats. He spun tops up inclined
planes, and strings, made paper butterflies, that, under the influence
of his fan, acted for all the world like live ones endowed with reason;
and Young America soon learned that it was in its very swaddling-clothes
in the art of kite-flying. Too Soon was now a hero, and the boys fully
atoned for their former meanness to him, when he was a forlorn wretch in
their streets. They would do anything so that he could get his work
done. Sometimes they actually crowded him away from his wash-tub, and
rubbed out the napkins and table-cloths themselves. The way he dampened
his clothes, preparatory to ironing them, was great fun. To this end he
used to fill his mouth with water, and, by some trick they never could
imitate, send it out over the linen in a fine mist. One or two of them
partly learned the secret, and astonished Biddy at home by what they
knew about clothes-dampening.
Public-domain text, read in full here on John Shaqi.
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