In the year 1865 the public were thoroughly roused to a sense of danger arising from the consumption of meat. The panic originated with the outbreaks of trichiniasis in Germany. During the excitement which subsequently prevailed at the time of the rinderpest, all sorts of erroneous notions took possession of the popular mind, and the errors were stimulated by writers ignorant of helminthology. In January, 1866, I published a few observations, the purport of which was to show that certain microscopic organisms found in animals dying from cattle plague were harmless “parasitic Protozoa,” possessing more or less striking vegetable affinities. About a week previously some interesting researches on these so-called cattle-plague bodies had been published by Dr Beale. Those who first saw these bodies thought they had stumbled upon organisms new to science. I showed that similar or analogous organisms were to be met with in a great variety of animals, and likewise in the human body. They had been called worm-nodules, worm-nests, egg-sacs, eggs of the common fluke, young “measles,” corpuscles produced by muscular degeneration, psorospermiæ, stages of growth of gregarinæ, amœboid bodies, and so forth. In so far as the higher animals were concerned, Dujardin was the first to describe them. He found these organisms in a mole. This animal, however, having been fed upon earth-worms known to harbour such parasites, there was no difficulty in accounting for the source of the psorosperms. In 1853 Hessling discovered psorospermial sacs in the muscular substance of the heart, not only of the ox, but also of the sheep and roe. By him they were regarded as evidences of muscular degeneration. About ten years previously Miescher found similar bodies in the muscles of the mouse.