I prostrated myself on the opposite sofa, and made some answer to the classical epicure, which made us both laugh heartily. We then talked of pictures, painters, poets, the ancients, and Dr. Henderson on Wines; we gave ourselves up, without restraint, to the enchanting fascination of the last-named subject, and our mutual enthusiasm confirming our cordiality, we went down stairs to our dinner, as charmed with each other as boon companions always should be. “This is comme il faut,” said I, looking round at the well filled table, and the sparkling spirits immersed in the ice-pails, “a genuine friendly dinner. It is very rarely that I dare entrust myself to such extempore hospitality--miserum est aliena vivere quadra;--a friendly dinner, a family meal, are things from which I fly with undisguised aversion. It is very hard, that in England, one cannot have a friend on pain of being shot or poisoned; if you refuse his familiar invitations, he thinks you mean to affront him, and says something rude, for which you are forced to challenge him; if you accept them, you perish beneath the weight of boiled mutton and turnips, or--” “My dear friend,” interrupted Guloseton, with his mouth full, “it is very true; but this is no time for talking, let us eat.” I acknowledged the justice of the rebuke, and we did not interchange another word beyond the exclamations of surprise, pleasure, admiration, or dissatisfaction, called up by the objects which engrossed our attention, till we found ourselves alone with our dessert. When I thought my host had imbibed a sufficient quantity of wine, I once more renewed my attack. I had tried him before upon that point of vanity which is centered in power, and political consideration, but in vain; I now bethought me of another.