Pharmacologia: Fourth American, from the Seventh London EditionParis, John Ayrton
Science
Pharmacologia: Fourth American, from the Seventh London Edition
Paris, John Ayrton
Pharmacognosy; Pharmacology; Pharmacy
Would it not appear that _powerful doses rather produce a local than a
general effect_? Experience seems to prove in this respect, that the
effect of an internal application is similar to that of an external
impression; if violent, it affects the part only to which it is applied,
as pinching does that of the skin, whereas titillation, which may be
said to differ only from the former in degree, acts upon the whole
system, and occasions itching and laughter, and if long continued,
weakness, sickness, vomiting, and convulsions; in like manner
_Digitalis_, if given in large doses, acts immediately upon the stomach
or bowels, becoming emetic and cathartic, but in smaller proportions it
produces a GENERAL effect, increasing all the excretions, especially
that of urine; so, again, large doses of the _Mercurial Pill_ act upon
the bowels, and are eliminated from the body, whereas the same remedy in
small doses affects the system generally, and excites a universal
influence. I am well satisfied that the regulation of the dose of a
medicine is even more important than it is usually supposed to be.
_Substances perfectly inert and useless in one dose may prove in another
active and valuable._ Hence may be explained the great efficacy of many
mineral waters, whilst the ingredients which impart activity to them are
found comparatively inert, when they become the elements of an
artificial combination; and hence probably the failure of many
_alterative_ medicines, when no other rational cause can be assigned for
it. We need not seek far for an example of the very different and
opposite effects which the same substance can produce in different
doses; the operation of _Common Salt_ is familiar to us all; Sir John
Pringle has shewn that in quantities such as we usually take with our
food, its action is highly septic, softening and resolving all meat to
which it is applied, whereas in large quantities it usually preserves
such substances from putrefaction, and therefore, when so taken, instead
of promoting, destroys digestion.
It is moreover probable that medicinal, like nutritive substances, are
more readily absorbed into the circulating system when presented in
small quantities, than when applied in more considerable proportions. It
is upon this principle that a large quantity of food, taken seldom, does
not fatten so much as smaller quantities at shorter intervals, as is
exemplified in the universal good condition of cooks and their
attendants. It is not pressing the principle of analogy too far to
suppose that the action of _alteratives_, which require to be absorbed,
may be more effectually answered by similar management; that is, _by
exhibiting small doses at short intervals_.
Public-domain text, read in full here on John Shaqi.
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