Philippine progress prior to 1898 : $b a source book of Philippine history to supply a fairer view of Filipino participation and supplement the defective Spanish accountsCraig, Austin
History
Philippine progress prior to 1898 : $b a source book of Philippine history to supply a fairer view of Filipino participation and supplement the defective Spanish accounts
Craig, Austin
Philippines
[9] "If we exclude the abacá plant (Musa textilis Née) and the various
trees yielding timbers, gums, and resins, a few palms, some bamboos,
the rattans, etc., it will be found that practically all the species
now found in the Archipelago that are of the greatest importance
in the economy of the native, whether for food, for condiments,
for clothing, for dyes, for ornamental purposes, and very many for
medicinal purposes, have originated outside of the Philippines, and
have purposely been introduced at one time or another." (The Flora
of Manila, E. D. Merrill, Ibid.)
[10] Sucesos de las Islas Filipinos, Antonio de Morga, Chap. 8. In
Blair and Robertson Vol. 16, p. 87.
"Instead of olives and other pickled fruit, they have a green fruit,
like walnuts, which they call "paos." (Pahó.) Some are small,
and others larger in size, and when prepared they have a pleasant
taste. They also preserve "charas" in pickle brine, and all sorts
of vegetables and greens, which are very appetizing. There is much
ginger, and it is eaten green, pickled, and preserved." (Ibid. p. 97).
[11] Merrill: Flora of Manila.
[12] However, both Dr. Tavera (Census of the Philippine Islands,
Vol. I, p. 329), and Montero y Vidal (Historia General de Filipinas,
Vol. I, p. 66.), state that the sweet potato was being cultivated here
at the time of the conquest. Pigafetta also mentions it in his account.
[13] The American element in the Philippine flora is of peculiar
interest as showing the effect of commerce on the vegetation of a
country. Even with the limited communication between the Philippines
and Mexico, it is surprising to consider the number of American forms
introduced here through the medium of the galleons in the years
when all communication between Spain and the Philippines was via
Mexico. From the time of the Spanish conquest up to the year 1815,
a period of nearly 300 years, the government galleons sailed annually
for Manila, first from Navidad and later from Acapulco, on the western
coast of Mexico. These galleons carried not only the civil, military,
and ecclesiastical authorities between Spain and the Philippines via
Mexico, but also other travellers, merchants, etc., as well as large
quantities of merchandise.
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