Physiological economy in nutrition, with special reference to the minimal proteid requirement of the healthy man: an experimental studyChittenden, R. H. (Russell Henry)
Science
Physiological economy in nutrition, with special reference to the minimal proteid requirement of the healthy man: an experimental study
Chittenden, R. H. (Russell Henry)
Metabolism; Nutrition
Fried Indian-meal 150 × 0.38 = 0.570 gram.
Syrup 50 × 0.00 = 0.000
Banana 100 × 0.19 = 0.190
Baked potato 150 × 0.37 = 0.555
Coffee (breakfast) 350 × 0.072 = 0.252
Butter 10 + 10 = 20 × 0.16 = 0.032
Corned beef 50 × 5.24 = 2.620
Cabbage 200 × 0.34 = 0.680
Mashed potato 250 × 0.32 = 0.800
Bread 75 × 1.67 = 1.252
Coffee (dinner) 350 × 0.093 = 0.325
Fried rice 100 × 0.23 = 0.230
Jam 75 × 0.034 = 0.025
Sponge cake 150 × 1.02 = 1.530
Apple sauce 150 × 0.044 = 0.066
Crackers 32 × 1.50 = 0.480
Tea 350 × 0.054 = 0.189
Sardine 14 × 3.35 = 0.469
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Total nitrogen in food 10.265 grams.
Total nitrogen in urine 7.960
Fuel value of the food 3173 calories.
NITROGEN BALANCE.—_Oakman._
Nitrogen Output.
Taken in. Nitrogen in Urine. Weight of Fæces[34] (dry).
Feb. 29 10.466 grams. 6.88 grams.
Mar. 1 7.825 7.42
2 8.487 7.58 17 grams.
3 8.750 6.85 72
4 10.427 7.95 39
5 10.483 6.10 19
6 10.265 7.96 35
------ ------ ------
182 grams contain 6.81% N.
66.703 50.74 + 12.394 grams nitrogen.
------ ----------------------
66.703 grams nitrogen. 63.134 grams nitrogen.
Nitrogen balance for seven days = +3.569 grams.
Nitrogen balance per day = +0.509 gram.
Average Intake.
Calories per day 2509.
Nitrogen per day 9.50 grams.
NITROGEN BALANCE.—_Henderson._
Nitrogen Output.
Taken in. Nitrogen in Urine. Weight of Fæces (dry).
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