Physiology: The Science of the BodyMartin, Ernest G.
Science
Physiology: The Science of the Body
Martin, Ernest G.
Physiology
What we call an infection is the invasion of the body from the outside
by minute living organisms, either plant or animal, and the establishing
of them within the body, so that they grow and multiply. They carry on
their metabolism just as do all other living cells and produce various
chemical products as a result. There are many organisms living within
our bodies whose metabolic products apparently do us no harm, and so we
serve as hosts for these unbidden guests year in and year out without
even knowing of their existence. The products from other kinds of
organisms are poisonous to us, and when some of these organisms multiply
within us we discover it, because we are poisoned and become ill. Only
organisms whose products of metabolism are poisonous are counted
ordinarily as causing infection. In the strict sense we might be said to
be infected by the harmless organisms of which so many thrive within us,
but in the usual use of the word we speak of one as having an infection
only when his body has been invaded by organisms that produce poison. In
the case of most kinds of injurious organisms their multiplication
within the body unchecked would lead finally to its destruction. It is
necessary, therefore, that the body have some means either of checking
the development of the organisms or of neutralizing the poisons which
they produce. The body has this power, and the machinery for it consists
very largely of substances or structures in the body fluids. The
detailed story of these is too complex to be told here. We shall content
ourselves by saying that when an infection becomes established, as of
scarlet fever, for example, the poisons that are produced are poured out
by the organisms into the body fluids of the part where they happen to
be located, and are taken up from there by the blood and distributed all
over the body. The fever, headache, and other disagreeable symptoms are
due to these poisons. The interesting thing about it is that the poisons
themselves act toward the body as chemical regulators or hormones,
exciting some or perhaps all of the cells of the body to a special kind
of functional metabolism, which results in the manufacture of materials
which neutralize the poisons. Thus, one of the very important properties
of living protoplasm is to respond to the poisons from the metabolism of
other cells by producing neutralizing material. Whether one dies from an
infection or recovers from it depends on whether the cells are able to
produce enough neutralizing material to prevent themselves from being
killed or whether the poison is so abundant or so malignant that the
cells are destroyed in spite of their activity in pouring out the
neutralizing material.
Public-domain text, read in full here on John Shaqi.
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