Pirate tales from the lawHarris, Arthur M. (Arthur Merton)
History
Pirate tales from the law
Harris, Arthur M. (Arthur Merton)
Pirates
The _Delight_, of Poole, next fell into their hands, in very similar
circumstances, was plundered and allowed to go.
An Englishman, carrying fish from Newfoundland to Cadiz, was informally
and unexpectedly relieved of a large portion of his cargo without
dockage or stevedoring fees, but unfortunately without any receipt
being given him for the information of his owners. Not only that,
but somebody thoughtfully decided the owners might at least have the
advantage of the insurance, so he kicked a hole in the bottom and the
fish boat took a nose dive into the far green deeps. The captain and
her crew of four men were brought aboard the _Revenge_ as “prisoners.”
They were kept forward under guard, for what eventual disposition
nobody--least of all themselves--had the slightest notion. Lieutenant
Williams beguiled a boresome day by hanging them up by the thumbs, or
seeing which one could longest stand a rope’s end on his bare back.
Williams, doubtless, would have delighted in the plank-walking trick,
but public opinion was not entirely with him. In fact, he began to
sneer at Gow--behind his back--for a chicken-livered pirate, and even
secured a sort of following for his point of view. One of the four
captives, a man named Jack Belvin, avoided the Welsh lieutenant’s
flayings by signing on with the pirates; the others heroically endured
rather than become felons. Well, they must have been pretty good men
to begin with to take a boat requiring only a crew of five all the way
from Newfoundland to Cadiz.
A Scotch ship, carrying pickled herrings to Italy, was the next in
line. The _Revenge_ already had a surplus of fish, but, taking off a
considerable quantity of the cargo, Gow amused the men and practiced
the gunner by bombarding her with his guns and thus amusingly sending
the pickled herring back to their original element. The Scotch crew
joined Williams’ victims forward.
A pirate always overloaded on the products of the locality he haunted.
Kidd, off the Malabar coast procured butter enough to use as a
lubricant; Quelch, down Brazil way, acquired control of the coffee and
sugar trade; Blackbeard and Bonnet, off the Carolinas, specialized in
pineapples and Jamaica rum; Henry Avery, in the Gulf of Guinea, opened
his prize package and found it full of negro slaves, and now here is
John Gow seriously disturbing the market in salt and pickled fish.
Save for the exceptional chance, Kidd, Quelch and Avery would have
degenerated into petty peddlers of stolen groceries; their big hauls
just happened along.
Everybody on board was now living on salmon, cod and pickled herrings,
with never a barrel of bread to go with the fish, and not a spoonful
of wine to wash the thirst-provoking diet down. They hesitated to
attack any new ships for fear another scaly cargo should mock them,
odoriferously from the hold; the thing got beyond a joke and the cook,
no doubt, kept his dirk handily under his apron as he passed out the
inevitable hunk of pickled horror.
Public-domain text, read in full here on John Shaqi.
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