Poisons, Their Effects and Detection: A Manual for the Use of Analytical Chemists and ExpertsBlyth, Alexander Wynter
Science
Poisons, Their Effects and Detection: A Manual for the Use of Analytical Chemists and Experts
Blyth, Alexander Wynter
Poisons
Per cent.
Phosphorus, 1·4
Flowers of sulphur, 42·2
Flour, 42·2
Sugar, 14·2
------
100·00
Three common receipts give the following proportions:--
Per cent.
Phosphorus, 1·5
Lard, 18·4
Sugar, 18·4
Flour, 61·7
------
100·00
Per cent.
Phosphorus, 1·2
Warm water, 26·7
Rye flour, 26·7
Melted butter, 26·7
Sugar, 18·7
------
100·00
Per cent.
Phosphorus, 1·6
Nut oil, 15·7
Warm water, 31·5
Flour, 31·5
Sugar, 19·7
------
100·00
A very common phosphorus paste, to be bought everywhere in England, is
sold in little pots; the whole amount of phosphorus contained in these
varies from ·324 to ·388 grm. (5 to 6 grains), the active constituent
being a little over 4 per cent. Matches differ much in composition. Six
matchheads, which had been placed in an apple for criminal purposes, and
were submitted to Tardieu, were found to contain 20 mgrms. of
phosphorus--_i.e._, ·33 grm. in 100. Mayet found in 100 matches 55
mgrms. of phosphorus. Gonning[276] analysed ten different kinds of
phosphorus matches with the following result:--Three English samples
contained in 100 matches 34, 33, and 32 mgrms. of phosphorus: a Belgian
sample, 38 mgrms.; and 5 others of unknown origin, 12, 17, 28, 32, and
41 mgrms. respectively. Some of the published formularies are as
follows:--
[276] _Nederlandsch Tijdschr. voor Geneesk._, Afl. i., 1866.
(1.) Glue, 6 parts.
Phosphorus, 4 „ or 14·4 per cent.
Nitre, 10 „
Red ochre, 5 „
Blue smalts, 2 „
(2.) Phosphorus, 9 parts, or 16·3 per cent.
Gum, 16 „
Nitre, 14 „
Smalts, 16 „
(3.) Phosphorus, 4 parts, or 14·4 per cent.
Glue, 6 „
Nitre, 10 „
Red lead, 5 „
Smalts, 2 „
(4.) Phosphorus, 17 parts, or 17 per cent.
Glue, 21 „
Nitre, 38 „
Red lead, 24 „
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